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On Principle Live! A Leadership Perspectives event
Manage episode 336572519 series 2934504
Innhold levert av Olin Business School at Washington University in St. Louis. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Olin Business School at Washington University in St. Louis eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Something you never saw coming … a fire, a financial crisis, a pandemic. Some business challenges you can anticipate, while others come out of the blue. How do you grapple with the unexpected? What’s your next move after the floor caves in? This panel discussion features four business leaders who have shared their stories on WashU Olin’s On Principle podcast. Join us to hear them talk about their uh-oh moments, how they dealt with them and the lasting impact of their solutions.
Gerard Craft, President, Craft Restaurants Ltd.
Angel Likens, President and General Manager, Bogey Hills Country Club
Alaina Macia, MBA 2002, CEO, MTM
Jason Wilson, EMBA 2008, Owner, Northwest Coffee Roasting Company
Kurt Greenbaum, Moderator, Director of Communication and host of On Principle, WashU Olin Business School
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