Ask The Chef With Co-Host Chef Andrew Gruel Of Calico Fish House SoCal Restaurant Show podcast

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Food Society Travel Andrew Harris and Andrew Gruel Andrew Gruel Andrew Harris Andy Harris Arts

Innhold levert av Andrew Harris and Andrew Gruel, Andrew Harris, and Andrew Gruel. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Andrew Harris and Andrew Gruel, Andrew Harris, and Andrew Gruel eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

SoCal Restaurant Show « »
Ask the Chef with Co-Host Chef Andrew Gruel of Calico Fish House

2M ago 10:29

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MP3•Episoder hjem

Innhold levert av Andrew Harris and Andrew Gruel, Andrew Harris, and Andrew Gruel. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Andrew Harris and Andrew Gruel, Andrew Harris, and Andrew Gruel eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Chef Andrew is an unabashed fan of asparagus. In his professional opinion it’s the best vegetable in the garden. “When cooked correctly it’s sweet, grassy, nutty and sometimes even buttery. The problem people have with asparagus is that they don’t prepare it correctly so they end up with either woody, overcooked asparagus that’s hard to chew or bland, underseasoned mushy asparagus.” Chef Andrew joins us with his best tips on properly cooking and preparing asparagus.

… continue reading

2011 episoder

#Food #Society #Travel #Andrew Harris and Andrew Gruel #Andrew Gruel #Andrew Harris #Andy Harris #Arts

Artwork

Ask the Chef with Co-Host Chef Andrew Gruel of Calico Fish House

SoCal Restaurant Show

12 subscribers

published 2M ago

Del

MP3•Episoder hjem

Innhold levert av Andrew Harris and Andrew Gruel, Andrew Harris, and Andrew Gruel. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Andrew Harris and Andrew Gruel, Andrew Harris, and Andrew Gruel eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Chef Andrew is an unabashed fan of asparagus. In his professional opinion it’s the best vegetable in the garden. “When cooked correctly it’s sweet, grassy, nutty and sometimes even buttery. The problem people have with asparagus is that they don’t prepare it correctly so they end up with either woody, overcooked asparagus that’s hard to chew or bland, underseasoned mushy asparagus.” Chef Andrew joins us with his best tips on properly cooking and preparing asparagus.

… continue reading

2011 episoder

#Food #Society #Travel #Andrew Harris and Andrew Gruel #Andrew Gruel #Andrew Harris #Andy Harris #Arts

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