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Wine Lists: An Exploration in the Curation of Wine Lists!
Manage episode 418793766 series 3574901
Innhold levert av Kristi Mayfield and Charisse Henry, Kristi Mayfield, and Charisse Henry. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Kristi Mayfield and Charisse Henry, Kristi Mayfield, and Charisse Henry eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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Wine lists are an integral part of a great dining experience. Some people (Kristi being a guilty party) choose restaurants specifically by the wines on their list. But how wine lists are built and curate takes special attention, focus, care and selectivity. Ever wonder what goes into building them? Then this is your episode!
Join Charisse and Kristi as they discuss the subject and have guest visits from a Huneeus Wines, AJ McGuckin, Director of Sales, and others in the industry to learn their tips for building a successful wine list. Cuisine, atmosphere, menu pricing, and customer preferences all play important roles. Bottom line, wine lists are an extremely important part of the “identity” of a restaurant.
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Charisse & Kristi
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Charisse and Kristi
38 episoder
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