Concentrations Of DE And ME And Digestibility Of Phosphorus In A New Source Of High-protein DDGS Fed To Growing Pigs Stein Monogastric Nutrition Lab podcast

Innhold levert av Stein Monogastric Nutrition Lab, Dr. Hans Stein, Professor of Animal Sciences, and University of Illinois at Urbana-Champaign. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Stein Monogastric Nutrition Lab, Dr. Hans Stein, Professor of Animal Sciences, and University of Illinois at Urbana-Champaign eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

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Concentrations of DE and ME and digestibility of phosphorus in a new source of high-protein DDGS fed to growing pigs

3+ y ago 11:01

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Minoy Cristobal is a Master's student in Poultry Science at the University of Illinois and former visiting scholar in the Stein Monogastric Nutrition Lab. In this presentation, he discusses two experiments in which he evaluated the concentrations of digestible and metabolizable energy and digestibility of phosphorus in a new source of high-protein DDGS called ProCap fed to growing pigs.

159 episoder

#Science #Stein #Hans Stein #Swine #Swine Nutrition #Nutrition #Monogastric #Monogastric Nutrition #University Of Illinois #Agriculture #Biology #Stein Monogastric Nutrition Lab #Dr. Hans Stein #Professor of Animal Sciences #University Of Illinois At Urbana-champaign #Pig #Animation

Concentrations of DE and ME and digestibility of phosphorus in a new source of high-protein DDGS fed to growing pigs

Stein Monogastric Nutrition Lab Podcast

published 3+ y ago

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159 episoder

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Stein Monogastric Nutrition Lab Podcast » Concentrations of DE and ME and digestibility of phosphorus in a new source of high-protein DDGS fed to growing pigs

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Concentrations of DE and ME and digestibility of phosphorus in a new source of high-protein DDGS fed to growing pigs