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Innhold levert av iHeartPodcasts and Fatherly. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av iHeartPodcasts and Fatherly eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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Chefs: Talking to Two Cooks about the Kitchen

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Manage episode 226870808 series 1704316
Innhold levert av iHeartPodcasts and Fatherly. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av iHeartPodcasts and Fatherly eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Josh and Jason talk to two of the most famous chefs of today, Daniel Boloud and the international superstar Jamie Oliver. Boloud discusses his second round of parenthood and what he learned along the way, while Oliver lets us know that it's okay to fail. In between, our hosts talk about their own fatherly practices in the kitchen, and we find out that imaginary restauarants are far more common than one would think.

Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

See omnystudio.com/listener for privacy information.

  continue reading

43 episoder

Artwork
iconDel
 
Manage episode 226870808 series 1704316
Innhold levert av iHeartPodcasts and Fatherly. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av iHeartPodcasts and Fatherly eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Josh and Jason talk to two of the most famous chefs of today, Daniel Boloud and the international superstar Jamie Oliver. Boloud discusses his second round of parenthood and what he learned along the way, while Oliver lets us know that it's okay to fail. In between, our hosts talk about their own fatherly practices in the kitchen, and we find out that imaginary restauarants are far more common than one would think.

Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

See omnystudio.com/listener for privacy information.

  continue reading

43 episoder

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