New in Healdsburg with Talia Hart, CEO of Healdsburg Chamber of Commerce

Wine Road: The Wine, When & Where of Sonoma County

Wine Road: The Wine, When & Where of Sonoma County

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Lagt til seven år siden

Innhold levert av Beth Costa and Wine Road. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Beth Costa and Wine Road eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

State Secrets: Inside The Making Of The Electric State

1
The Secret To Getting Inspired: Millie Bobby Brown & Chris Pratt Go Behind The Scenes 21:04

for 7 weeks siden21:04

Spill senere

Lister

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21:04

Step into the mysterious and visually stunning world of The Electric State as host Francesca Amiker takes you behind the scenes with the creative masterminds who brought Simon Stålenhag’s dystopian vision to life. In this premiere episode, directors Joe and Anthony Russo, stars Millie Bobby Brown and Chris Pratt, writers Christopher Markus and Stephen McFeely, and producers Angela Russo-Otstot and Chris Castaldi reveal how they transformed a haunting graphic novel into an epic cinematic experience. Watch The Electric State coming to Netflix on March 14th. Check out more from Netflix Podcasts . State Secrets: Inside the Making of The Electric State is produced by Netflix and Treefort Media.…

for 3 år siden 29:55

MP3•Episoder hjem

Wine Road Podcast Episode 151 Sponsored by Ron Rubin Winery

Episode 151 | Talia Hart, CEO Healdsburg Chamber of Commerce.

Talia Hart, CEO Healdsburg Chamber of Commerce fills us in on everything that’s new, upcoming and happening in Healdsburg. Our Wine of the Day is 2016 Selby Sangiovese. Fast Five Recipe: Pepperoni Bread from Bobby Terrano from F.Teldeschi Winery in Dry Creek.

Wine of the Day: 2016 Selby Sangiovese Book of the Day: Steven Spurrier: A Life in Wine Fast Five: Pepperoni Bread from Bobby Terrano from F.Teldeschi Winery in Dry Creek

Podcast Sponsor: Ron Rubin Winery

SHOW NOTES

1:50 Healdsburg is back and happening so much new to do and see and taste! Live like a local is more than a theme for the city it has genuine warmth and hospitality.

3:29 NEW Restaurants and Bars

Little Saint: a new vegan restaurant with craft cocktails and café in the former Shed building along with a green marketplace and a great wine selection.

Troubadour: Amazing sandwiches by the folks from Quail and Condor bakery.

Lo and Behold: Craft cocktails and incredible food but also host pop-ups on Tuesdays.

The Matheson: Three levels of experiences and a wine wall that must be seen. New Tasting Rooms: Ehert, Jeff Cohn Cellars, Trattore. New Lodging: The Madrona Manor has undergone a complete renovation and remodel.Wild Haven Glamping, The Montage.

16:00 The Mill District is in progress and under construction, which will have a hotel and private residencies along with a redwood preserve and public garden space, plus event space and restaurants and retail area.

19:20: Fast Five Recipe – Pepperoni Bread from Chef Bobby Terrano from F.Teldeschi Winery

Ingredients: 1 pizza dough, 8 oz. bag sliced peperoni, ¼ provolone cheese sliced, egg yolk & poppy seeds.

Directions: Roll out the dough; layer the dough with peperoni followed by layer of the cheese on top, all the way around. Then roll the bread and close the ends like a calzone. Then brush on the egg yolk all around and then sprinkle with poppy seeds. Put on a pizza stone in the oven at 400 degrees for about 25 minutes. Enjoy with red wine but the Teranova is recommended!

21:50 Book of the Day— Steven Spurrier: A Life in Wine—The extraordinary story of Stephen’s life including the story of how he was responsible for the Judgment of Paris which changed the world of wine when California bested several French wines. Fascinating and informative –great to read with a glass of your favorite wine.

24:00 Fan Mail! Here’s a photo of the cute card

24:50 Bacchus Landing – several tasting rooms and also the location wine education classes and certifications.

27:24 Shout out to MissDebee for her awesome review of the podcast on iTunes!

Links

Healdsburg Chamber of Commerce & Visitors Bureau

Lo & Behold Bar and Kitchen

The Madrona

Podcast Sponsor: Ron Rubin Winery https://ronrubinwinery.com/

Wine Road https://www.wineroad.com

Wine Road Podcast Instagram -- @wineroadpodcast

Credits:

The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/

101 episoder

#Food #Society #Travel #Wine #Wine Road #Arts #Beth Costa #Books #Podcasting Education

Wine Road: The Wine, When & Where of Sonoma County

New in Healdsburg with Talia Hart, CEO of Healdsburg Chamber of Commerce

Wine Road: The Wine, When & Where of Sonoma County

15 subscribers

published for 3 år siden

Del

MP3•Episoder hjem

Wine Road Podcast Episode 151 Sponsored by Ron Rubin Winery

Episode 151 | Talia Hart, CEO Healdsburg Chamber of Commerce.

Wine of the Day: 2016 Selby Sangiovese Book of the Day: Steven Spurrier: A Life in Wine Fast Five: Pepperoni Bread from Bobby Terrano from F.Teldeschi Winery in Dry Creek

Podcast Sponsor: Ron Rubin Winery

SHOW NOTES

1:50 Healdsburg is back and happening so much new to do and see and taste! Live like a local is more than a theme for the city it has genuine warmth and hospitality.

3:29 NEW Restaurants and Bars

Little Saint: a new vegan restaurant with craft cocktails and café in the former Shed building along with a green marketplace and a great wine selection.

Troubadour: Amazing sandwiches by the folks from Quail and Condor bakery.

Lo and Behold: Craft cocktails and incredible food but also host pop-ups on Tuesdays.

19:20: Fast Five Recipe – Pepperoni Bread from Chef Bobby Terrano from F.Teldeschi Winery

Ingredients: 1 pizza dough, 8 oz. bag sliced peperoni, ¼ provolone cheese sliced, egg yolk & poppy seeds.

24:00 Fan Mail! Here’s a photo of the cute card

24:50 Bacchus Landing – several tasting rooms and also the location wine education classes and certifications.

27:24 Shout out to MissDebee for her awesome review of the podcast on iTunes!

Links

Healdsburg Chamber of Commerce & Visitors Bureau

Lo & Behold Bar and Kitchen

The Madrona

Podcast Sponsor: Ron Rubin Winery https://ronrubinwinery.com/

Wine Road https://www.wineroad.com

Wine Road Podcast Instagram -- @wineroadpodcast

Credits:

The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/

101 episoder

#Food #Society #Travel #Wine #Wine Road #Arts #Beth Costa #Books #Podcasting Education

Alle episoder

Wine Road: The Wine, When & Where of Sonoma County

1
Gio Balistreri, Owner & Winemaker at Russian River Vineyards 32:25

for 4 dager siden32:25

32:25

Episode 225 Sponsored by: River Road Family Vineyards and Winery Gio Balistreri, Owner & Winemaker at Russian River Vineyards Today, Gio Balistreri of Russian River Vineyards joined us and brought some of Beth's favorite wine! We chat about his vineyard's community-driven efforts, including supporting local animal shelters and hosting community nights. Additionally, they celebrate multiple accolades from the North Bay Bohemian Best Of, such as Best Tasting Room and Best Wine Club in Sonoma County. Wines of the day: 2023 Chardonnay Bacigalupi Vineyard 2022 Pinot Noir Bacigalupi Vineyard Links: https://www.russianrivervineyards.com/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Oded Shakked, Owner & Winemaker of Longboard Vineyards 33:16

for 18 dager siden33:16

33:16

Episode 224 Sponsored by: River Road Family Vineyards and Winery Today we were joined by Oded Shakked from Longboard Vineyards! Oded shares with us his passion for winemaking, focusing on Syrah and Chardonnay and the value of supporting small, family-owned wineries. We discuss the importance of terroir and natural wine development while celebrating the cultural communal aspects of wine ~ we encourage our listeners to enjoy a welcoming experience at Longboard Vineyards. Wines of the day: Longboard Vineyards 2023 Chardonnay, Rochioli Vineyard Longboard Vineyards 2020 Syrah, Dakine Vineyard Links: https://www.longboardvineyards.com/ https://capabunga.com/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Joy Sterling, Partner & CEO of Iron Horse Vineyards 36:28

for 5 weeks siden36:28

36:28

Episode 223 Sponsored by: River Road Family Vineyards and Winery Today we were joined by Joy Sterling from Iron Horse Vineyards, as she uncovers the magic behind their special wines, including a Lunar New Year-themed blanc de blanc. Enjoy unique experiences such as Oyster Sundays and support ocean conservation through their partnership with Heal the Bay. Discover the versatility of sparkling wine, and embrace the joy of sharing a bottle with friends and the community. Sparkling of the Day: Iron Horse 2021 Year of the Snake Links: https://www.ironhorsevineyards.com/ https://www.ironhorsevineyards.com/events/ https://capabunga.com/ https://healthebay.org/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Michael LeComte, Owner & Founder of Oak Tree Winery 23:43

for 7 weeks siden23:43

23:43

Episode 222 Sponsored by: River Road Family Vineyards and Winery Today we were joined by one of our newer members, Michael LeComte, founder of Oak Tree Winery! Michael details his transition from brewing beer at home to producing a range of wines including Cabernet, Merlot, and Sauvignon Blanc. The Windsor-based winery shares a tasting room with JK Cellars, promoting a community feel through activities such as karaoke, painting, and live music. Links: https://oaktreewinery.com/ https://tastingnoteswindsor.com/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Christopher McGilvray, Owner of Nomadic Bear Productions; Director & Producer 54:45

for 9 weeks siden54:45

54:45

Episode 221 Sponsored by: River Road Family Vineyards and Winery We were joined by filmmaker Chris McGilvray and our own Richard Ross in the studio! They take a deep dive into Chris' seven-year journey documenting family dynamics and generational shifts at Mount Eden winery, highlighting the key roles of Mexican-American workers, music, and sound design. They conclude by exploring the profound importance of wine, legacy, and land in the winemaking industry. Links: https://www.edenfilm.info/ https://www.nomadicbearproductions.com/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Roger Beery, Proprietor of J. Cage Cellars 20:54

for 11 weeks siden20:54

20:54

Episode 220 Sponsored by: River Road Family Vineyards and Winery Today we were called by Roger Beery of J. Cage Cellars, where you can experience the art of winemaking at their family-run winery specializing in full-bodied Russian River Pinot Noir. Be sure to visit their downtown Windsor tasting room, Tasting Notes! Links: https://www.jcage.com/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Occidental & Forestville Itinerary 17:41

for 12 weeks siden17:41

17:41

Episode 219 Sponsored by: River Road Family Vineyards and Winery Occidental & Forestville Itinerary Discover Forestville and Occidental, hidden gems in California's wine country, offering unique wineries, delicious dining venues and local attractions. Experience the charm of Forestville's alluring wineries and Occidental's historic hotel, coupled with gastronomic delights and thrilling zipline adventures. Links: https://www.sonomacounty.com/cities/occidental/ https://www.sonomacounty.com/cities/forestville/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Debbie Osborn, Event Manager of Wine Road 24:08

for 16 weeks siden24:08

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Episode 218 Sponsored by: River Road Family Vineyards and Winery Debbie Osborn, Event Manager of Wine Road Today we were joined by Debbie Osborn, the event manager of Wine Road to shed light on exciting future events including Winter WINEland, Barrel Weekend and the Wine and Food Affair. We chat about the Wine Trails, a quarterly event offering free wine tasting at selected wineries and supporting the Redwood Empire Food Bank through ticket sales. Wine of the Day: Ron Rubin Russian River Valley Pinot Noir 2022 Links: https://www.wineroad.com/events/winter-wineland/ https://www.cellarpass.com/events/winter-wineland-32nd-annual-sonoma-county-11447 Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Beth and Marcy's 2024 Year-End Celebration! 17:19

for 18 weeks siden17:19

17:19

Episode 217 Sponsored by: River Road Family Vineyards and Winery Beth and Marcy's 2024 Year-End Celebration! In our holiday episode, we reflect on a remarkable year featuring wine and food events, tastings at Google, and our 200th podcast episode, capped off with a sparkling Syrah from Amista. We bid farewell to the Varietal of the Month blog post, marking a significant moment in Wine Road's journey, and hearing about future plans for Wine Road! Fast Five (there's TWO today!) Richard's Petit Solier Spicy Almonds -3 tsp Sugar -2 tsp Fennel Seed -1 tsp Dried, crushed Red Pepper -salt (to taste) -1 cup almonds -water Toss all spices in a bowl, let almonds soak in water for a short while. Then fold the almonds in the spices. Bake at 325 until crispy and sweet. - - - Marcy's Cauliflower Steak Dish -1 large cauliflower - sliced into "steaks" -turmeric -olive oil -fennel seed -hot pepper flakes Drizzle olive oil on cauliflower slices, sprinkle spices to taste over the pieces. Bake at 350 for about 25 minutes. Optional (but delicious): feta, mint & parsley Links: https://www.amistavineyards.com/ https://www.leosteenwines.com/ https://www.ridgewine.com/ https://www.overshinewines.com/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Edd Lopez, Senior VP of Sales at Trattore Farms & Winery 34:03

for 20 weeks siden34:03

34:03

Episode 216 Sponsored by: River Road Family Vineyards and Winery Edd Lopez, Senior VP of Sales at Trattore Farms & Winery Today we have Edd Lopez, Senior VP of Sales at Trattore Farms and Winery, and he shares insights into the founders' story, their unique tasting experiences amidst scenic Dry Creek Valley, and their acclaimed range of Rhone-style wines, Zinfandel, and olive oils. Wine of the Day: Trattore Farms 2021 Estate Viognier Links: https://trattorefarms.com https://www.wineroad.com/events/winter-wineland/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Rob Barney, Owner & Founder of Stressed Vines Cellars 28:42

for 22 weeks siden28:42

28:42

Episode 215 Sponsored by: River Road Family Vineyards and Winery Rob Barney, Owner & Founder of Stressed Vines Cellars Today, we are joined by Rob Barney, Owner & Founder of Stressed Vines Cellars. Join us in learning how this winery got its unique name, and how Rob got into the business of wine. This dog-friendly winery, with tasting rooms in Healdsburg and Richardson, Texas, is also a proud supporter of animal rescue organizations. Wine of the day: Stressed Vines 2022 Eden Pinot Noir Fast Five: Abby Peterson's Zucchini "Succotash" Ingredients: 5x smaller zucchinis, 5-8" long Oil Butter Milk/Half & Half Croutons (Italian seasoned are great for this) -Slice zucchinis in half, then into chunks, about half an inch wide -heat butter and oil in a pan on higher temp, put zucchinis in, let cook with milk for about five minutes, do not need to stir, and add S&P to taste -Once this has cooked down a bit, turn off the heat and add the croutons Great side dish served with grilled chicken or steak! Links: https://www.stressedvines.com/ https://www.sonomamag.com/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Jack Florence of Florence Vineyard 29:42

for 24 weeks siden29:42

29:42

Episode 214 Sponsored by: River Road Family Vineyards and Winery In today's episode, our esteemed guest Jack Florence delves into the inspiration behind his new book "Dare to Dream" and his role in founding Rockpile. He offers insights into his son's award-winning wines, Petite Sirah and Zinfandel from Rockpile, thus illuminating the significance of growers in the wine industry. Links: https://www.florencevineyard.com/ Legacy of a Village: The Italian Swiss Colony Winery and People of Asti, California A Noble Heritage Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

1
Anthony Beckman, Winemaker at Balletto Vineyards 42:41

for 26 weeks siden42:41

42:41

Episode 213 Sponsored by: River Road Family Vineyards and Winery Anthony Beckman, Winemaker at Balletto Vineyards Today we're joined by Anthony Beckman, the winemaker at Balletto Vineyards. He discusses his unique transition from journalism to winemaking and the importance of supporting local farmers. Balletto Vineyards, famous for its Chardonnay, not only contributes to the community but also ensures a memorable experience for its customers through walk-in tastings and a scenic tasting deck. Wine of the Day: Balletto Vineyards 2020 Twin Ridges Chardonnay Links: https://www.ballettovineyards.com/ https://www.wineroad.com/events/wine-food-affair/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Beth's Extraordinary Cloverdale & Geyserville Itinerary! 26:06

for 28 weeks siden26:06

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Episode 212 Sponsored by: River Road Family Vineyards and Winery Beth's Extraordinary Cloverdale & Geyserville Itinerary! Join us for Beth's expert advice for exploring Cloverdale and Geyserville! Listen in for recommended activities, dining, beautiful lodgings, gifts, and of course, wineries to visit. Fast Five: Elizabeth from DaVero Farms & Winery - Bruschetta Ingredients: -DaVero Virgin Olive Oil -DaVero Fig Jam -DaVero Balsamic Vinegar -Baguette from a Sonoma County Bakery -Goat Cheese (local is always preferred) -Optional 6th ingredient, Prosciutto! Slice the baguette, drizzle olive oil and then grill it. Once lightly toasted, spread the fig jam, the goat cheese and then a little drizzle of the balsamic - this is when you could top it with Prosciutto if desired. Links: https://www.sonomacounty.com/cities/geyserville/ https://www.cloverdalechamber.com/ https://davero.com/visit/ https://stayhealdsburg.com/ https://www.visitsantarosa.com https://www.pureluxury.com/ https://www.sonomamag.com/ https://www.wineroad.com/events/wine-food-affair/ Rebel School of Wine: A Visual Guide to Drinking with Confidence Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Abby Peterson, Editor-in-Chief at Sonoma Magazine 34:31

for 30 weeks siden34:31

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Episode 211 Sponsored by: River Road Family Vineyards and Winery Abby Peterson, Editor-in-Chief at Sonoma Magazine Join our lively conversation with Abby Peterson, the Editor-in-Chief of Sonoma Magazine, as we explore her enthralling journey in the wine industry, the unique allure of Sonoma County, and her advocacy for vineyard visits. Abby lauds Sonoma Magazine as an instrumental guide to the county's local delicacies, wine, travel hotspots, and community stories. Praised for its authentic depiction of the region, this magazine is a must-have resource for locals and tourists alike intending to immerse in the county's vibrant culture and offerings. Links: https://www.sonomamag.com/ https://www.wineroad.com/events/wine-food-affair/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Ed Morris, Winemaker and Cooper at River Road Family Vineyards & Winery 32:18

for 32 weeks siden32:18

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Episode 210 Sponsored by: River Road Family Vineyards and Winery Today, we were joined by Ed Morris, the winemaker at River Road Family Vineyards & Winery! He shared insights into his innovative oak program, deepening our understanding of the winemaking process and how it harmonizes with nature. We also explored the Blue Bin product line, wines in 100% recycled bottles, highlighting their environmental benefits and ability to maintain the wine's quality - this reflects on both the artistry of winemaking and the significance of sustainability, presented through the lens of River Road Family Vineyards. Fast Five: Leo from Leo Steen Wines Slice & Spice (BBQ Eggplant Roll-Ups) 1 Eggplant - Sliced thin, (with a mandolin, preferably) and then dried off, and salted to your preference Add a dash of olive oil and balsamic, grill eggplant on BBQ Shave a bunch of parmesan cheese Fennel seeds ground in a mortar Orange zest (lots!) Mix the cheese, fennel and zest together, put on the eggplant and roll them up - enjoy! Links: River Road Family Vineyards and Winery Leo Steen Wines Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

1
Elizabeth Miller, Director of Sales at DaVero Farms & Winery 33:28

for 34 weeks siden33:28

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Episode 209 Sponsored by: River Road Family Vineyards and Winery Elizabeth Miller, Director of Sales at DaVero Farms & Winery Join our chat with Elizabeth Miller from DaVero Farms and Winery, a beacon of eco-friendly farming and genuine Italian charm. Dive into an immersive experience with tours around their captivating gardens, vineyards, and olive groves, coupled with guided tastings of their exceptional wines and olive oils. DaVero's commitment to sustainability and passion for nature make it a must-visit location for wine lovers and environmental enthusiasts alike. Fast Five: Lamb Chops by Katarina Bonde from West Wines Ingredients: Lamb chops Spices- Sage, lavender, parsley (whatever spices you like) Salt & Pepper Garlic Cottage Cheese Pat the spices, salt & pepper on the lamb chops, cover in cling wrap and let it rest in the fridge. Put garlic cloves in a pan with some of the herbs, and cottage cheese - this becomes the cream sauce. BBQ Lamb chops to desired doneness level, then put a dollop of the cream sauce on each lamb chop. Pairs well with a Cabernet Sauvignon from West Wines. Links: https://davero.com/visit/ https://westwines.com/ https://www.wineroad.com/events/harvestwinetrail/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Sebastopol Itinerary - Updated! 29:17

for 36 weeks siden29:17

29:17

Episode 208 Redsicover the charming town of Sebastopol with us! Enjoy a hot cuppa from Retrograde Coffee and Sunshine or delve into the world of tea at Many Rivers. We also share some of our favorite dining delights such as The Redwood and Pilar for authentic Georgian cuisine. Secondly, we provide an in-depth look into the thriving wineries of Sebastopol, including Dutton Estate, Russian River Vineyards, and Emeritus. From walking tours to the energetic Peacetown Summer Concerts, we share a variety of activities. Wines of the Day- Emeritus Hallberg Ranch Pinot, Pinot Blanc, Pinot Hill Pinot Noir Links: Fairfield Inn & Suites https://www.duttonestate.com/ https://duttongoldfield.com/ https://www.ballettovineyards.com/ https://www.russianrivervineyards.com/ https://www.ektimowines.com/ https://lynmarestate.com/ https://www.emeritusvineyards.com/ https://moshinvineyards.com/ https://www.sebastopol.org/ https://www.goldridgeorganicfarms.com/ https://www.wineroad.com/events/harvestwinetrail/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

1
Ron Rubin, Owner of River Road Family Vineyards and Winery 53:25

for 38 weeks siden53:25

53:25

Episode 207 Ron Rubin, Owner of River Road Family Vineyard and Winery We are so excited to welcome Ron Rubin, the "patron saint" of the Wine Road Podcast! We discuss his journey in the wine industry, his initiatives, and dedication toward sustainability and community outreach. Truly a treasure to Sonoma County, we're so happy to have him on the show. Grab a glass of his BLUE BIN and join us! Wine of the Day- not-yet bottled River Road Family Vineyards and Winery Pinot Meunier Sponsor & Guest: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Leo Hansen, Owner/Winemaker Leo Steen Wines 26:18

for 39 weeks siden26:18

26:18

Sponsored by River Road Family Vineyards & Winery Episode 206 Listen in today as we share wine and stories with Leo Hansen, the owner and winemaker of Leo Steen Wines. Known for making incredible Chenin Blanc, we start the show with the very first release of a Sparkling Chenin Blanc - what a great way to start the show! This bottle did go into the recording studio with us, then home with Beth!…

Wine Road: The Wine, When & Where of Sonoma County

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Katarina Bonde, Owner and Winemaker at West Wines 35:39

for 42 weeks siden35:39

35:39

Episode 205 Sponsored by: River Road Family Vineyards and Winery Today we are joined by Katarina Bonde, the owner and winemaker of West Wines. She reveals how she transitioned from a background in music and software to winemaking and shares unique experiences like harvest walks and library tastings at West Wines, fostering a sense of community in Dry Creek Valley. Two(!) wines of the day: West Wines Crest Cuveé & West Wines 2022 Viognier Fast Five: Richard's Summer Dessert! -Peaches -Butter (or plant milk works too) -Brown sugar -Cinnamon -Salted Pistachios Cut peaches in half, take out pit Whisk butter, cinnamon and sugar into a paste. Roughly chop pistachios Dredge the peaches in the paste Place on hot grill, flat side down first, char for about a minute and a half Flip them over, put the rest of the paste on the charred half, cook for another minute and a half Once plated, sprinkle with salted pistachios Potential sixth ingredient: Vanilla ice cream! Or coconut bliss ice cream :) Links: https://westwines.com/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Rick Moshin, Owner and Winemaker at Moshin Vineyards 36:55

for 44 weeks siden36:55

36:55

Episode 204 Sponsored by: River Road Family Vineyards and Winery Episode 204 unpacks Moshin Vineyards through a chat with Rick Moshin, shedding light on new varietals like the 2023 Vermintino and exclusive events such as the Bordeaux river cruise. Besides the vineyard's rich history, listeners learn about upcoming events like Amber's art show, a writing workshop, and a joint venture with Swan Winery. Wine of the Day: Moshin Vineyards 2023 Vermentino Fast Five: Coco, co-host of Rockin' Vino Healthy Oatmeal Chocolate Chip Cookies (Vegan optional!) Ingredients: -Bananas -Applesauce -Oats -Milk (almond or otherwise is fine too!) -Vanilla -Chocolate Chips -Cinnamon Set oven to 325 Mash up the bananas, then you put in the applesauce, some oats, a little bit of milk and vanilla, and just mix it all together and then add in, like if you wanted to add cinnamon, which I always do, and then add in your chocolate chips once everything is mixed in. And then you put it on a pan, smash it down a little bit, and bake it for about 15 minutes or so, and they come out delicious. Links: https://moshinvineyards.com/ https://www.rocknvino.com/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Mark Elcombe, Home Place Manager at Sonoma-Cutrer 23:41

for 46 weeks siden23:41

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Episode 203 Sponsored by: River Road Family Vineyards and Winery Mark Elcombe, Home Place Manager at Sonoma-Cutrer This podcast highlights Marc Elcombe of Sonoma-Cutrer, delving into the winery's distinct offerings and acclaimed Chardonnays. Known for tastings, vineyard tours, and unique croquet games, Sonoma-Cutrerstands as a noteworthy asset in the wine industry. Recently, the winery was welcomed into the prestigious Duckhorn Portfolio, cementing its position in the wine market. Wine of the Day: Sonoma-Cutrer 2021 The Cutrer Chardonnay Fast Five: Lemon Spaghetti by Michelle from Rock'n'Vino Olive Oil Parmesan Cheese 1 Garlic clove Lemon (Meyer or Eureka) Spaghetti Use a microplane zester for the following: Zest lemon, Zest garlic clove, zest a fluffy pile of parmesan cheese into a bowl. Add olive oil, squeeze the juice of the lemon juice in and stir. Once pasta is to al-dente readiness, scoop it out and throw it into the bowl with the dressing. Add a little bit of pasta water if it needs to loosen up. And THAT’S IT. :) Links: https://www.sonomacutrer.com/ https://www.rocknvino.com/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Dylan Moilanen, Co-Founder & Director of Winemaking at ACTA Wines 32:41

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Episode 202 Sponsored by: River Road Family Vineyards and Winery In this podcast episode, Dustin Moilanen, co-founder and winemaking director at ACTA shares insights about their unique winemaking process. ACTA, embodying their Latin motto 'Acta Non Verba' or 'Deeds Not Words', puts emphasis on intentional winemaking. Highlighted in the discussion is their signature red blend, Deeds, a rich mix of Merlot, Cabernet Sauvignon, Petit Verdot, Cabernet Franc, and sometimes Malbec. Wine of the Day: ACTA 2021 Deeds Fast Five: Shane from Wilson Winery: Pulled Pork! Pork Tenderloin Sweet Teriyaki BBQ Sauce Brown Sugar Apple Cider Vinegar 1 Cup Chicken Stock Crock pot for 5-6 hours - shred with forks, eat on a brioche bun - include coleslaw if you want, but Shane isn’t a coleslaw guy. Pairs well with any Wilson Winery Zinfandel! Links: https://actawine.com/ https://www.wilsonwinery.com/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Carol Shelton, Winemaker and Owner of Carol Shelton Wines 38:47

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Episode 201 Sponsored by: River Road Family Vineyards and Winery Carol Shelton, Winemaker and Owner of Carol Shelton Wines Today we are joined by renowned winemaker Carol Shelton! We delve into her favorites- currently, the 2022 Coquille Blanc and Wild Thing Rendezvous Rosé, discussing their distinctive winemaking processes. She emphasizes the critical role barrel selection plays in shaping the wines' flavor profiles and highlights the richness of her wines through food pairing, providing a recipe for an asparagus tart that beautifully complements the Coquille Blanc. Wines of the Day: Carol Shelton 2022 Coquille Blanc Wild Thing 2023 Rendezvous Rosé Fast Five: Carol's "Asparagus Tart" - Or Fancy Pizza :) Instructions from Carol herself: Here are the FIVE (sort of, I cheated a bit): 1 roll of crescent roll dough (or puff pastry if you have to be fancy) 2 T. Dijon mustard 2 c. freshly grated gruyère cheese (or fontina or asiago) 1 # very skinny asparagus, tough ends snapped or cut off, then cut into 1” lengths ½ c. freshly grated parmesan cheese A squeeze of fresh lemon juice and its zest (optional) A sprinkling of Herbes de Provence (optional) Preheat oven to 400°F. Flatten out crescent roll dough into a rectangle (approx. 12”x9”) on parchment paper on a sheet pan. Prick it all over with a fork (called “docking it”). Spread the mustard evenly over the docked dough. Sprinkle grated gruyère over crust, avoiding edges so it won’t bubble over when hot. Lay asparagus over the bed of cheese and sprinkle herbs, parmesan and lemon juice/zest on top. You can make a nice pattern of the asparagus if you want to get fancy! Bake at 400°F for 15-20 min or until pastry edges are brown and crispy and cheese is melted. Cut into squares and serve—top with a squeeze of balsamic glaze if desired. Links: https://www.carolshelton.com/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Richard Ross, Wine Road Podcast Sound Engineer Superstar 45:34

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Episode 200 Sponsored by: River Road Family Vineyards and Winery Richard Ross, Wine Road Podcast Sound Engineer Superstar The 200th episode of The Wine Road podcast features Beth and Marcy reminiscing on their podcasting journey, with the one and only Richard Ross, the man behind the Wine Road Podcast curtain! Join them on this reflective journey - with a glass of wine! Wines of the Day: Russian River Vineyards 2022 Bacigalupi Moshin Vineyards 2019 Estate Pinot Noir Ron Rubin Blue Bin Planet Friendly 100% Recycled Bottle, the 2022 Pinot Grigio Links: Russian River Vineyards Papapietro Perry Moshin Vineyards Sonoma County Wine Growers Alexander Valley Vineyards The Wine List Wine Industry Network VinoTastr The Matheson Valette Gold Ridge Organic Farms Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Coco and Michele from Rock'n Vino 31:38

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Episode 199 Sponsored by: River Road Family Vineyards and Winery Coco and Michele from Rock'n Vino Tune into Rockin' Vino Radio where hosts Michelle Marquez and Coco Sturzenbach take you on a journey through the intriguing intersection of music and wine. They engage with winemakers, musicians and chefs, discussing the fascinating impacts of music on wine perception and enjoyment. Available on KSRO and various podcast platforms, this show offers a unique auditory experience for all wine and music enthusiasts with lively discussions and thoughtful pairings. Fast Five: Andrea Card from Francis Ford Coppola Winery *Super Easy Caprese* -Log of Mozzarella (preferably fresh) -Fresh Basil - whole leaves -Tomatoes- sliced -Reduced Balsamic -Extra Virgin Olive Oil (Salt & Pepper to taste) Slice the mozzarella, put fresh basil and sliced tomatoes on top - top with balsamic and EVOO! Simple, fresh and delicious! Pairs nicely with Francis Ford Coppola - Sofia Blanc de Blancs Links: https://www.ksro.com/podcast/rock-n-vino/ https://www.rocknvino.com/ https://www.francisfordcoppolawinery.com/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Shane Tracy, Tasting Room Manager at Wilson Winery 33:07

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Episode 198 Sponsored by: River Road Family Vineyards and Winery Wine of the Day: Wilson Winery 2021 Zinfandel In this episode, we are joined by Shane Tracy, the Tasting Room Manager at Wilson Winery. Shane discusses his journey in the wine business and the joy he derives from working in a family-owned, hands-on winery like Wilson Winery. Fast Five: Crab Toast by Tim Bodell, Executive Chef at Francis Ford Coppola Winery Ingredients: (Dungeness) Crab Crusty sourdough preserved meyer lemon green garlic (this is young garlic) aioli/butter/extra virgin olive oil (this one is up to you!) - Buy or make the sourdough yourself - Mix crab meat with preserved Meyer lemon, some fresh chopped green garlic and blend it together with aioli if you want it cold, or drizzle some butter if you want a hot dish. -pile it high on the bread Links: https://www.wilsonwinery.com/ https://www.francisfordcoppolawinery.com/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Lucas Meeker, Co-Owner and Winemaker at The Meeker Vineyard 37:19

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Episode 197 Sponsored by: River Road Family Vineyards and Winery Lucas Meeker, Co-Owner and Winemaker at The Meeker Vineyard Lucas Meeker of The Meeker Vineyards joined us in the studio today and he shared their unique winemaking process that seamlessly blends tradition and innovation. He talked about the diverse range of wines they produce and chatted with us about their wine club and immersive tasting experiences. This episode not only offers a glimpse into Meeker Vineyards' ethos and passion but also invites listeners to understand the philosophy and commitment behind every bottle they create. Wines of the Day: The Meeker Vineyard: Pop Punk # 7 Rosé of Zinfandel Pét Nat "Type Two Fun" Red Blend Fast Five: Glen from Emeritus Asian-Inspired Dressing to be used on salads or cucumbers, chicken, carrots - or anything else! Vinegar Sesame Oil Chopped Up Garlic Chili Crunch - if you like it spicy! Dash of Soy Sauce Add ingredients to taste, and the longer you let it sit/meld together the yummier it is! Links: http://meekerwine.com/ https://www.emeritusvineyards.com/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Andrea Card, Senior Winemaker & Tim Bodell, Executive Chef at Francis Ford Coppola Winery 29:38

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Episode 196 Sponsored by: River Road Family Vineyards and Winery Andrea Card, Senior Winemaker & Tim Bodell, Executive Chef at Francis Ford Coppola Winery Wine of the Day: Francis Ford Coppola Diamond Collection Prosecco In episode 196, we welcome Senior Winemaker Andrea Carr and Executive Chef Tim Bodell from Francis Ford Coppola Winery, where they share insights into their personal journeys and the revamped winery's menu and new wines. We delve into the unique experiences offered at the winery, the communal joy of food and wine, and the advantages of joining the wine club. Additionally, we are thrilled to announce our podcast's Taste Award nomination and give you a sneak peek into the upcoming Spring Wine Trail event. Fast Five: Thai Curry by Renae Perry, from Papapietro Perry Winery Jar of Curry (Red/yellow/green- whichever you prefer) Coconut Milk- 1 can Fish Sauce- to taste Veggies and/or protein of your choosing (whatever you have around) Rice Sauté the curry for 3-5 minutes, just to get it going Empty can of coconut milk and put a little fish sauce in (to taste) Put whatever veggies in at this point and cook until the veggies are soft, then put protein in afterward if desired (it cooks much faster than the veggies) Serve on top of rice Pairs nicely with a Papapietro Perry Pinot! Links: https://www.francisfordcoppolawinery.com/ https://www.papapietro-perry.com/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Tom Birdsall, Winemaker and Artisan Cheese Festival Representative 27:48

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Episode 195 Sponsored by: River Road Family Vineyards and Winery Tom Birdsall, Winemaker and Artisan Cheese Festival Representative In this episode, guest Tom Birdsall provides a fascinating insight into the Sonoma County's Artisan Cheese Festival. Covering the festival's history, educational goals, and the wide array of events and tours offered. Additionally, Tom talks about his winery, Black Kite Cellars, and its recent expansion in Freestone. Fast Five: Craig Colagrossi's Pasta Carbonara Ingredients: Pasta (of course!) he prefers fettuccini or tagliatelle, but you can always use spaghetti A couple of Egg yolks Finely Grated Parmagiano and Pecornio cheeses Guanciale- cut into small strips or cubed Instructions: Boil water for Pasta, put a little salt and olive oil in there. Get a skillet going, high heat, get the guanciale in there and let it brown In a bowl, put the egg yolks and the finely grated parmagiano and pecorino - mix together until creamy When the noodles are done, strain and put back in the pot. Slowly add the yolks and cheese - Add Salt and Pepper to taste Pairs excellently with Colagrossi Sangiovese :) Links: https://artisancheesefestival.com/tickets/ https://blackkitecellars.com/ https://www.wineroad.com/events/barrel-tasting-weekends/ https://www.colagrossiwines.com/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Glen Kueffner, Tasting Room Manager at Emeritus Vineyards 37:12

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Episode 194 Sponsored by: River Road Family Vineyards and Winery Glen Kueffner, Tasting Room Manager at Emeritus Vineyards Wine of the Day - 2020 Halberg Brut Glen joined us in the studio today and shared his story about how he left Minnesota to come to California. He was introduced to excellent wines, which set the bar for the wineries that he worked at, and what eventually led him to Emeritus - hint, it was meant to be! Come and visit him at Emeritus, the guest experience that he (and his team) provides is stellar! Links: https://www.emeritusvineyards.com/ https://www.wineroad.com/events/barrel-tasting-weekends/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Mark Orsi, Owner of Orsi Family Vineyards 21:29

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Episode 193 Sponsored by: River Road Family Vineyards and Winery Mark Orsi, Owner of Orsi Family Vineyards Wine of the Day: Orsi Family Vineyards 2021 Barbera Mark Orsi called in today to share what you can find at his beautiful winery (just a short ride from downtown Healdsburg) - Italian varietals, a beautiful setting and entertainment are just a few things to get you started. Be sure to visit, you may run into Marcy! Fast Five Chef Helena from Baked on the River in Guerneville Side salad - Creamy Slaw Cabbage, typically green with a little red Mayo Rice wine vinegar - not too seasoned black pepper, fine dried basil Shred cabbage, equal parts of mayo, rice wine vinegar, black pepper and dried basil to taste Optional- quick squeeze of lemon juice and sprinkle of salt Excellent served with Pulled Pork Links: https://orsifamilyvineyards.com/ https://www.wineroad.com/events/winelovewinetrail/ https://www.wineroad.com/events/barrel-tasting-weekends/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Shane McAnelly, Excecutive Chef at Dry Creek Kitchen 15:52

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Episode 192 Sponsored by: River Road Family Vineyards and Winery We recieved a call from the very talented and busy Shane McAnelly, the Executive Chef at Dry Creek Kitchen in Healdsburg. He gave us some insight on what brought him back to Sonoma County, and how the local farms and seasons dictate the menu. Come and visit Shane and maybe see Beth and Marcy enjoying the local fare! Fast Five - Larry Willis from The Gables Wine Country Inn Cloud Souffle 2 eggs 2 tbsp cheddar 1 tbsp tomato 1 tbsp shallot Cream/butter (just a splash) Let eggs come to room temp, separate whites/yolks Sautee tomato and shallot in a little olive oil Put whites in a mixer (beater attachment preferred) with some salt Grab an oven-safe ramekin and coat the inside with some cooking spray and a small sprinkle of flour Spoon about half the egg white into ramekin and make indentation that is big enough to hold egg yolk and tomato/shallot - scoop the tomato/shallot mixture into the indentation, then put egg yolks over the mixture, then the cheddar, then splash of cream/butter, then top with the remaining egg whites Put in 400 degree oven for 12 minutes - serve with toast - you can make this on your own or get it at the Gables! Links: https://drycreekkitchen.com/ https://www.wineroad.com/events/winelovewinetrail/ https://www.wineroad.com/events/barrel-tasting-weekends/ Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Devin Ruddick, VP of Sales and Marketing at Hook & Ladder Winery 21:30

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Episode 191 Sponsored by: River Road Family Vineyards and Winery Devin Ruddick - VP Sales and Marketing at Hook & Ladder *Invisible* Wine of the Day: Hook & Ladder 2022 Gewürztraminer We're joined by Devin from Hook & Ladder and we get to hear about how they are working on new exciting experiences that you can have while at their winery. They recognize that simply wine tasting isn't enough for most people anymore and they're branching out by pairing art with wine, bringing music and food to their location - they're keeping it exciting for newcomers and locals alike! Links: Hook & Ladder Winery Winter WINEland Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Liana G. from Wine Road 24:45

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Episode 190 Sponsored by River Road Family Vineyards Wine of the Day: Moshin Vineyards 2022 Rosé of Pinot Noir We were joined in the studio today by Liana, the newest member of the Wine Road Team! She helps out in our office and is our new point of contact for customers and Members alike. Hear about how she can help you out, and hear about what's coming up for Wine Road! Book of the Day: How to Taste: A Guide to Discovering Flavor & Savoring Life , By Mandy Naglich Fast Five Recipe: Lindsay Musco, Director of Business Development Visit Santa Rosa Brussels Sprouts Salad Brussels sprouts - cut in half, julienned, then blanched Toasted walnuts - chopped Bacon or Pancetta - chopped, cooked Vinaigrette (She recommends Gerard’s Champagne Vinaigrette) Garnished with Shaved parmesan Served hot or cold as a side dish Pairs with Crisp white, unoaked chardonnay or Rosé Links: Wine Road Winter WINEland River Road Family Vineyards and Winery Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Brooke Hazen, Founder & Farmer at Gold Ridge Organic Farms 37:51

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Episode 189 Sponsored by: River Road Family Vineyards and Winery Brooke Hazen, Founder & Farmer at Gold Ridge Organic Farms Brooke joined us in the studio not only to share the history of the farm and how he got Gold Ridge Organic Farms started, but all of the amazing new features and directions he and his dedicated team are taking the farm. Tours, tastings and seminars are just a few of the ways that they’re celebrating the success and beauty of the farm! Make sure that you visit when you’re in town, you may see Marcy there! Links: Gold Ridge Organic Farms Winter WINEland Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Jennifer Costa from @sweetschefjen 35:11

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Episode 188 | Jennifer Costa from @sweetschefjen Sponsored by River Road Family Vineyards and Winery Beth's daughter Jennifer is in town, so join us while we talk about all of the wonderful restaurants she recommends, wineries to visit, and general Sonoma County greatness there is to enjoy! She may not live here currently, but she keeps her finger on the pulse of Sonoma County with great visitor advice! Sponsored by River Road Family Vineyards and Winery Wine of the Day: Ron Rubin Blue Bin 2022 Pinot Grigio Fast Five! - Jennifer Costa Almond Milk Panna Cotta - goes with any fruit Almond Milk Heavy Cream 1 Vanilla Bean (scraped) Gelatin Sugar Fruit of your choice Heat the heavy cream with the scraped vanilla bean for 1 hour Take some almond milk, bloom an envelope of gelatin Put all elements back in the pan with some sugar, melt it down, and then pour the mix into small dishes (ramekins should work well) You may serve this with any fruit you like! Fruit Suggestions: Heat up some pears and apples with cinnamon and sugar, serve hot alongside panna cotta - yum! Great with white wine or sparkling! Links: @sweetschefjen (Instagram) Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Renae Perry from Papapietro Perry 30:33

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Episode 187 Renae Perry from Papapietro Perry Sponsored by: Russian River Family Vineyards We were joined in the studio today by Renae Perry from Papapietro Perry Winery in Dry Creek - and her lovely wine! Come along as we chat about awesome restaurants, different events held both in person and virtually by Papapietro Perry, and hear about their amazing Wine Club Member cruise! Pickleball skills may be required to join. Wine of the Day: 2020 Pinot from Russian River Valley - 100 point winner from Sunset Magazine! Congratulations! Fast Five: Rebecca Germolus Rebecca's Top Appetizer! -Deli turkey -Deli ham -cream cheese (sub chèvre) -Pesto (sub zook) Spread the cheese on the meats, roll them up, and your guests will think you have a chef on hand! Links: Papapietro Perry Wine & Food Affair Russian River Family Vineyards Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. Threshold Studios…

Wine Road: The Wine, When & Where of Sonoma County

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Craig Colagrossi, Owner and Winemaker at Colagrossi Wines 27:18

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Episode 186 Sponsored by River Road Family Vineyards and Winery Episode 186 | Craig Colagrossi, Owner and Winemaker of Colagrossi Wines Wine of the Day: 2022 Sparkling Rosé di Sangiovese Craig Colagrossi took time out of his very busy schedule (being a One-Man-Show at Colagrossi Wines) to chat with us about the goings-ons in his winery, in their little section of Windsor, and some of his favorite restaurants and dessert joints nearby! Of course, we enjoyed this chat over some very lovely wine, as well. :) Cheers, Craig! ***Also, if you're needing more wonderful Wine Podcasts in your life, be sure to check out our friends Joe & Carmela from The Wine Pair Podcast - link below. Fast Five- Randy @ Harvest Moon Winery Erin’s Argentinian Empenadas 24 masa dough rounds (they come frozen, and they’re easy to thaw!) 1lb lamb 1-2lbs onions chopped 1 red pepper - chopped 4 green onions - finely chopped (Spices - Paprika, salt and pepper) Brown meat with paprika, salt and pepper - remove from pan Sauté onions and red pepper with paprika, salt and pepper Mix all cooked ingredients in a bowl and add green onions. Let it cool about 15 mins in fridge Fill empanadas with cooled filling Heat Oven to 475 - Bake for 12 mins Let it cool!! Links: https://www.colagrossiwines.com/ https://www.thewinepairpodcast.com https://riverroadvineyards.com/ Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Dr. Henry Barham from Vinotastr 24:50

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Episode 185 Sponsored by River Road Family Vineyards and Winery Episode 185 | Dr. Henry Barham from Vinotastr Have you ever been stumped as to what kind of wine you should try? Or maybe you’re not sure of what kind of wine you might even *like*? Dr. Henry Barham and his team have developed a system of test strips that help you figure out what you’re most likely to enjoy when it comes to wine! Beth is our on-air tester and we get to see how it goes for her! :) Links: https://www.vinotastr.com/ https://riverroadvineyards.com/ Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. Threshold Studios…

Wine Road: The Wine, When & Where of Sonoma County

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Dr. Clinton Lee, Wine & Etiquette Master at APWASI 21:43

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Episode 184 Sponsored by Ron Rubin Winery Episode 184 | Dr. Clinton Lee, Wine & Etiquette Master at APWASI Join us while we chat with Dr. Lee about how APWASI (Asia Pacific Wine And Spirit Institute) helps the international community learn about wine, food and spirits as well as etiquette skills through their courses to bridge cultural gaps. Cheers! Links APWASI - Asia Pacific Wine and Spirit Institute Sponsored by Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. Threshold Studios…

Wine Road: The Wine, When & Where of Sonoma County

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Erik Miller, Owner & Winemaker at Kokomo Winery & Breaking Bread Wines 35:25

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Episode 183 Sponsored by Ron Rubin Winery Episode 183 | Erik Miller, Owner & Winemaker at Kokomo Winery & Breaking Bread Wines Sponsored by Ron Rubin Winery Erik brought three (!) bottles of wine to share while we learned about his journey through winemaking from Kokomo Winery to his newest venture Breaking Bread Wines. He wants to share his wonderful natural wines with the world and we’re here for it! Wine(s) of the day: 2022 Breaking Bread Pet Nat 2022 Breaking Bread Al Dente 2022 Breaking Bread Cabernet Franc Links: https://www.breakingbreadwines.com/ https://www.kokomowines.com/ Sponsored by Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. Threshold Studios…

Wine Road: The Wine, When & Where of Sonoma County

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Mary Babbitt and Mary Orlin from Sip, Sip, Hooray! Podcast 36:33

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Episode 182 Sponsored by Ron Rubin Winery Episode 182 | Mary Babbitt and Mary Orlin from Sip, Sip, Hooray! Podcast Sponsored by Ron Rubin Winery This week we have had the absolute pleasure to host Mary Babbit and Mary Orlin (the Marys!) from Sip, Sip, Hooray Podcast! We learn how their wine journey led them from an Emmy-Award winning TV show "In Wine Country" to their own podcast, Sip, Sip Hooray! Cheers! Links: Sip, Sip, Hooray! Sponsored by: Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. Threshold Studios…

Wine Road: The Wine, When & Where of Sonoma County

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Keith Hammond, Winemaker at Emeritus Vineyards 30:43

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Episode 181 Sponsored by Ron Rubin Winery Episode 181 | Keith Hammond - Winemaker at Emeritus Vineyards Today we had Keith from Emeritus Vineyards tell us all about his introduction into the world of wine and how he came to be the Winemaker there. We also learn of Marcy’s love of their property, it’s her secret sanctuary! Sponsored by Ron Rubin Winery Wine of the Day - Emeritus Vineyards 2021 Hallberg Blanc 00:53 - We learn about the Hallberg Blanc - a white wine made from Pinot Noir! 2:12 - Marcy LOVES this wine! 3:02 - We learn how this wine is made, because Marcy needs to know! 6:48 - Keith has an interesting story on how he started in Wine :) 11:50 - Emeritus lineup of wines - All Estate Grown Pinot Noir! 14:40 - Reservations are encouraged at Emeritus but not absolutely required 16:07 - Different experiences are available at the vineyard - which is why they prefer reservations so they can make it special for you! :) 19:50 - Fast Five with Liana from Wine Road 21:42 - Beth recalls a potential disaster-turned-success thanks to Emeritus! 24:08 - We plan a nice day in Sonoma County - of course, starting at Emeritus. 26:51 - Wine Road Ambassador - Become one (for FREE) today!! 28:26 - Marcy needed to revisit the Wine of the Day :) 29:11 - To reach Emeritus - call or check them out online! Tasting room is open 7 days a week! Fast Five: Liana G. - Wine Road Liana’s Mom’s Peanut Butter Nuggets 1. 2 cups peanut butter 2. 1/4 cup honey 3. 1 cup quick oats or steel cut oats 4. Shredded coconut 5. * Love * Mix the peanut butter, honey and oats together in a bowl, separate into small, 1-inch sized balls, roll in shredded coconut - these are better if they’re eaten after being refrigerated for a few hours! :) Links: Emeritus Vineyards (707) 823-9463 Sponsored by: Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. Threshold Studios…

Wine Road: The Wine, When & Where of Sonoma County

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Giovanni Balistreri, Owner & Winemaker at Russian River Winery 43:05

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Episode 180 Sponsored by Ron Rubin Winery Episode 180 | Giovanni Balistreri, Owner & Winemaker at Russian River Winery Join us as we welcome back Gio Balistreri from Russian River Winery! We chat about all of the exciting (and yummy) happenings at his Winery and in Sonoma County, and enjoy TWO Wines of the Day for this extra-long episode! :) Sponsored by Ron Rubin Winery First Wine of the day: Russian River Vineyards Bacigalupi 2021 Chardonnay 2:23 - Russian River Vineyards is everyone’s favorite backyard and a family friendly place! 4:49 - Despite the rocky economy, they bought the property in 2008 7:54 - They do all kinds of different wines, something for everyone! Rosé, Sauvignon Blanc, Gewürztraminer, Barbera, Pinot Noir, Syrah, Cabernet Sauvignon 9:33 - July 29, Seminar Series - Pinot and Beyond! 11:33 - At Russian River Vineyards, they can do just about whatever you want as far as experience goes - they do bottle service for larger parties, food & wine pairings, an array of parties, the list goes on! 13:17 - Happy hour on Thursdays 5-7:30, be there! :) 15:10 - Gio gives us some suggestions on what he shares with guests to Sonoma County - where he goes, where he eats, visits, etc. 16:31 - Russian River Vineyards has a Wine Club party at the end of July with Gerard’s Paella (a Sonoma County Favorite) 19:47 - Happenings in Sebastopol - natural Wine bars and fun restaurants! 22:07 - Windsor Happenings - Bellacana Tasting Room across from Baldassari and fun breweries. 23:57 - Russian River Vineyard menu discussions, you need to eat when you’re out wine tasting! M-Th, 12-5, happy hour from 5-7:30 on Thurs, Fri-Sun 12-6 24:41 - Pro tip of the day: go visit Russian River Vineyards Mon-Wed for lunch because a lot of west county restaurants are closed! 26:02 - Fast Five: Dustin Valette - Valette, The Matheson 32:31 - Gio just launched a new brand: chester. - his hope is to make this his national brand and they support Dogwood Animal Shelter, and Nuzzles in Utah. 35:43 - Beth’s One Last Thing! Pinot Tasting Event at Russian River Vineyards and Comparative Cabernet Tasting Event 36:18 - The best way to reach the vineyard is through the website for reservations, but they will also do their best to accommodate walk ins! 37:02 - *Second* Wine of the Day! Russian River Vineyards 2019 Terroir Collection Pinot Noir Double Barrel Fast Five: Dustin Valette - Valette, The Matheson We’re going to build a dish together! Ingredients: 1) Fava Tip Pea Stew 2) Fava beans 3) Cheese - if you’re local, check out Bohemian Creamery 4) Fresh pasta 5) Soppressata - check out Journeyman Meats in Healdsburg - To make the Fava Tip Pea Stew: take the tops of the fava shoots, puree in blender, add toasted walnut & parmesan/ pecorino, garlic, olive oil - set aside - fava beans: shuck, blanch, set aside - boil fresh pasta, 1:45 - 2 minutes, Dustin loves Lumaconi - toss with butter and parmesan Plating: Put Fava Tip Pea Stew down in a bowl, toss in fava beans, then put pasta on top, slice soppressata thinly, cut into half crescents, dice Bohemian Creamery cheese and place on top. Sonoma County on a Plate! Links: Russian River Vineyards Pinot and Beyond @ Russian River Vineyards Valette The Matheson Sponsored by: Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. Threshold Studios…

Wine Road: The Wine, When & Where of Sonoma County

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Chef Helena, Owner of Baked on the River 30:48

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Episode 179 Sponsored by Ron Rubin Winery Episode 179 | Chef Helena, Owner of Baked on the River Today we were joined by Chef Helena and got to learn about all of the yummy goodies that she makes at her restaurant and discuss the fun things to do while you're visiting the river - even if you're not into wine, you're bound to find excitement! Podcast Sponsor: Ron Rubin Winery 1:18 Helena explains some of what you’ll find when you visit Baked on the River 2:49 They’re more of a restaurant than a bakery, but they still bake their own bread :) 4:46 This is not Helena’s first rodeo! 7:01 Helena’s food is influenced both by Sonoma County and her Swedish heritage. 8:12 She offers gluten-free ingredients and plant based options too 11:50 We learn that Marcy may need to practice baking more :) 13:58 We circle back to the food offered at Helena’s restaurants - Scones and Gravy?! Delicious! 16:33 Beth says breakfast is the best meal of the day! 19:03 Baked on the River is in the town of Guerneville, on the West side toward the coast. 20:28 FAST FIVE - Valerie Wathen from Dutton Goldfield 22:53 boon hotel shoutout! 25:01 Check out Baked on the River Instagram and their website to check the menu and hours :) Be sure to call ahead! 26:55 They have a garden in the back of the restaurant with an aquaponics system! 28:30 Swirl Suite Podcast Shoutout! FAST FIVE Ingredients and Instructions Greens Cookbook — (Greens Restaurant) Leek and Mustard Pie Tart 1. 4 cups of leeks 2. 2 eggs 3. 1 cup cream 4. ~3oz cheese (your choice- cheddar, gruyere, goat) 5. 2-3 tbsp dijon mustard (6) Pie crust :) Slice the leeks real thin, then saute (maybe in white wine) while they cool, beat two eggs with the cup of cream, then add about 3oz grated cheese, then add mustard. Beat and then add to a pie crust and bake at 375 for about 50 mins :) Excellent to be paired with bubbly, Chardonnay or Pinot Noir Swirl Suite Podcast: https://www.swirlsuite.com/ Links: https://www.instagram.com/bakedontheriver http://bakedontheriver.com https://boonhotels.com https://www.duttongoldfield.com Sponsored by: Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. Threshold Studios…

Wine Road: The Wine, When & Where of Sonoma County

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Larry Willis, Owner and Inkeeper of The Gables Inn 25:30

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Episode 178 Sponsored by Ron Rubin Winery Episode 178 | Larry Willis - Innkeeper and Owner of The Gables Inn Larry Willis shares the history of his Inn, and the ins-and-outs of being an Innkeeper with his wife Pam. We also chat about the yummy foods and wonderful experiences to be had at thier inn. Podcast Sponsor: Ron Rubin Winery Wine of the day: Ron Rubin Winery 2021 Pam’s Unoaked Cabernet 2:14 All about the Gables Inn! 6:15 We learn about how Larry and his wife Pam get into the Inkeeping business 8:35 The building has been an inn since the late 80s 11:14 Not everyone that comes to Sonoma County comes for wineries - there’s so much to our county to see and experience! 15:33 FAST Five with Jim Rickards 17:18 Bed and *BREAKFAST* - we get to hear about the yummy foods that they prepare at the Inn 21:19 Pam and Larry were made for the innkeeper life! 22:28 July 8th is the Wine Road Summer Wine Trail! Get tickets on our website! 22:59 The best way to get in touch with Pam and Larry is through their website - www.thegablesinn.com, but you’re also welcome to call 707-585-7777 FAST FIVE Ingredients Wine Country Lamb Chops - By Christine C. 1. Lamb Chops 3 oz 2. 3 tbsp Dijon mustard 3. 1 tbsp minced, fresh rosemary 4. 1 tbsp mince, fresh thyme 5. 3 cloves of garlic Try it paired with Zinfandel :) Links The Gables Inn J. Rickards Winery Sponsored by: Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. Threshold Studios…

Wine Road: The Wine, When & Where of Sonoma County

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Janelle Meyers, VP of Marketing & Communications at Santa Rosa Metro Chamber and Visit Santa Rosa 28:15

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Episode 177 Sponsored by Ron Rubin Winery Episode 177 | Janelle Meyers - VP of Marketing and Communications at the Santa Rosa Metro Chamber & Visit Santa Rosa Today we were joined by Janelle Meyers, and discuss all things Santa Rosa and Sonoma County! We learn how she got into tourism and also get some great insight on upcoming events and fun art exhibits! Podcast Sponsor: Ron Rubin Winery 1:49 Beer Passport for Santa Rosa! 12 different breweries are participating. 3:39 Hotel E and Arthouse shoutout! Excellent locations in downtown Santa Rosa! 5:07 Events are going on almost every weekend! Markets, Summer concert series and more! 7:00 Everyone should check out their website - the map makes it easy to find events. 11:00 How did Jeanette get into tourism? 14:01 FAST FIVE with Kathleen Escamilla 18:27 Santa Rosa has become a real destination! 21:08 Santa Rosa has a Sofa Parade in December! And other amazing art installations all over! 22:31 Out There Santa Rosa is a great website for locals learning about all of the fun goings on. 25:00 New Event for the Wine Road! July 8 - Wine Road’s Summer Wine Trail! Check out the details on www.wineroad.com 25:44 The Wine CEO Podcast! 26:54 Summer on the Square Concert Series - Friday nights in Downtown Santa Rosa and Monday Movie Nights! Get involved! Links https://www.visitsantarosa.com/ https://www.santarosametrochamber.com/ https://outtheresantarosa.org/ https://www.arthousesantarosa.com https://www.hotelesantarosa.com The Wine CEO Podcast shoutout! :) www.thewineceo.com FAST FIVE Recipe & Instructions Portofino Pasta - The 5 Ps! 1. Pasta 2. Pomodoro (tomato) 3. Pesto 4. Parmaggianno 5. Panna (heavy cream) Heat a thick marinara, heavy cream and parmesan in a sauce pan, the marinara and heavy cream are 2:1, or 1:1 if you want it creamier. Stir for 4-5 minutes. Toss in cooked pasta noodles for 1-2 minutes, place in bowl, and top with spoonfuls of basil pesto Would pair nicely with their Montepulciano https://www.porticosocialfood.com/ Sponsored by: Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. Threshold Studios…

Wine Road: The Wine, When & Where of Sonoma County

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Natalie MacLean, Wine Writer, Author & Instructor 20:31

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Episode 176 Sponsored by Ron Rubin Winery Episode 176 | Natalie MacLean, Wine Writer, Author & Instructor Podcast Sponsor: Ron Rubin Winery Today, we chat with Natalie MacLean regarding her new book, and how her past has helped her pen her new book, Wine Witch on Fire: Rising from the Ashes of Divorce, Defamation, and Drinking Too Much. Book: Wine Witch on Fire: Rising from the Ashes of Divorce, Defamation, and Drinking Too Much 1:28 Natalie reflects on how she turned some of the hardest times in her life into an engaging memoir - instead of just a “misery dump” 6:00 Marcy asks Natalie about her “Twittergate” issue that is discussed in the book, and we learn about how Natalie has become a Copywrite Nerd! 8:10 Natalie highlights a lot of women winemakers in her memoir! 11:40 Natalie chats about social media management and content creation - it’s a lot of work! 12:22 The Companion Guide to the book entails: Book Club info, Wine info, discussion topics! 14:00 Natalie shares where she likes to visit when she comes to Sonoma County - Merry Edwards, La Crema, Pinos are her favorite! 15:55 Dry Extract - when wine is boiled down to its essence - this is what made her discover who she is at her core - and brought her closure with this book. 17:22 Natalie’s recommendation of what pairs with catharsis: Pinot Noir - packed with flavor, it’s not heavy, it’s a release, there’s no bitter aftertaste. 18:55 Natalie has her own podcast too, check it out! Unreserved Wine Talk (link below) 19:13 Be sure to check out her website for wine resources and other bonuses for buying her book through her website! Links: https://www.nataliemaclean.com/ Wine Witch on Fire: Rising from the ashes of Divorce, Defamation, and Drinking Too Much Unreserved Wine Talk Podcast Sponsored by: Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered atThreshold Studios Sebastopol, CA. Threshold Studios…

Wine Road: The Wine, When & Where of Sonoma County

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Rebecca Germolus, Wine Marketing Maven, Writer for Along the Wine Road Blog 33:05

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Episode 175 Sponsored by Ron Rubin Winery Episode 175 | Rebecca Germolus, Wine Marketing Maven, Writer for Along the Wine Road Blog Today we chat with Rebecca Germolus, the author of our Along the Wine Road Blog and learn about her unique history regarding wine, and how she came to Sonoma County Wine of the Day: Pedroncelli 2021 Rosé Podcast Sponsor: Ron Rubin Winery 1:15 Along the Wine Road Blog - Rebecca is our Author 2:55 Rebecca does marketing and writing for wineries in addition to our blog! 8:57 We learn Rebecca’s story about how she went from Library Science to Wine. 12:38 Pedroncelli Winery Shout-out! 13:34 Along the Wine Road topics vary - from history stories to learning about how to plan your trip to visit Sonoma County. 14:20 Making Restaurant Wine lists- a fun job, but challenging! 16:08 Tasting notes are divisive, but she believes that they’re necessary! 19:56 Wine tasting and and conveying the different notes isn’t easy. 20:31 Fast Five - Tiann Lordan Hartford Family Winery - Braaibroodjie - grilled sandwich 24:31 Tasting notes take a lot of time and energy, but without them Wineries are missing out on great sales opportunities. 26:05 When Rebecca helps someone plan a trip (and she uses the Wine Road website to find the kind of wine that they like) she looks for the wineries that offer the most information 29:26 Rebecca wants everyone to know that Sonoma County is the Disneyland of Wine! (Or the Tilt-a-Whirl) 29:58 Appointment only is no more! (Mostly) Walk-ins Welcome! There are about 60 wineries that belong to the Wine Road that are happy to welcome you 31:16 Wine Road Insider! Check this out on https://www.wineroad.com/insider-perks-privileges/ Fast Five - Tiann Lordan from Hartford Family Winery - Braaibroodjie Ingredients: 1. Bread (sourdough is yummy) 2. Chutney - peach is best :) 3. Tomato 4. Cheese 5. Onions Instructions: Slather bread with chutney, slice tomatoes, onion and cheese, put on bread. Have a fire, let it burn out, put it on a griddle on the coals, place the sandwich directly on the griddle. Before flipping, press the sandwich to make sure it doesn't fall apart! He would pair this with a Pinot Noir maybe one from the Sonoma Coast with some spice and earthiness. Links: Maximum Value Marketing Along the Wine Road Blog Pedroncelli Winery Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. Threshold Studios…

Wine Road: The Wine, When & Where of Sonoma County

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Randy Pitts, Owner & Winemaker at Harvest Moon Winery 33:30

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Episode 174 Sponsored by Ron Rubin Winery Episode 174 | Randy Pitts, Owner & Winemaker at Harvest Moon Winery Today Randy Pitts visited with us, and shared all of the new exciting happenings at his farm and winery. Walk-ins welcome! Wine of the Day: Sparkling Verdelho Brut Zero - Lodi 2021 Podcast Sponsor: Ron Rubin Winery 1:38 - What’s going on at Harvest Moon. 3:00 - Pesticides are not the answer! Leave healthy land to the next generation 5:33 - Sparkling Zinfandel - and Wine of the Day discussion. 6:58 - Randy tells us a little more about how sparkling wine is made. 8:22 - In 2022, Harvest Moon made 9 sparkling wines. 11:26 - Randy recommends food pairings 13:03 - No reservations necessary at Harvest Moon! (But if you want to do something special, reservations recommended) 15:10 - Fast Five with Ed Morris from Ron Rubin Winery (Recipe below) 17:01 - Randy expects that this year’s yield will excellent high quality and high quantity fruit 20:11 - We hear about Randy’s farm tours and discover Beth’s secret love: Goats! 24:35 - Come to Wine Country with questions! We want to chat wine - you can always learn something new. 28:55 - Beth backtracks a little bit to find out how Randy got started with winemaking! 30:33 - On the Wine Road website - you can find wineries that can accommodate walk-ins! 31:31 - Wine Road Seminar Series! Check it out on the Wine Road website! Fast Five Recipe: Caprese Salad From Ed Morris @ Ron Rubin Winery Fresh Tomatoes Fresh Mozzarella Olive Oil Fresh Basil Balsamic Vinegar Can be cut up in slices on a plate or diced in a bowl Pairs with Pam’s Un-Oaked Chardonnay https://shop.ronrubinwinery.com/SHOP.AMS?LEVEL=BOT&PART=CHPMNOS21B Links: Harvest Moon Winery Wine Road Seminar Series Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered atThreshold Studios Sebastopol, CA. Threshold Studios…

Wine Road: The Wine, When & Where of Sonoma County

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Valerie Wathen, General Manager at Dutton-Goldfield Winery 31:11

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Episode 173 Sponsored by Ron Rubin Winery Episode 173 | Valerie Wathen, General Manager at Dutton-Goldfield Winery Beth and Marcy chat with Valerie Wathen about her experience at Sebastopol’s #1 tourist attraction, and how leaving a “normal job” to be in the wine business is the maverick move that many experienced wine-industry folks have done here in Sonoma County! Wine of the Day: Dutton- Goldfield Winery 2019 Emerald Ridge Pinot Noir Podcast Sponsor: Ron Rubin Winery SHOW NOTES 00:50 Sebastopol is the best! Everyone needs to visit. 1:42 Valerie gives us more detail about our lovely Wine of the Day. 4:09 We learn about what wines we can expect to experience when visiting the tasting room. 6:35 Valerie gives us a little history on Dutton-Goldfield Winery, and who is Dutton and who is Goldfield. 11:32 They’re flexible for walk ins, but reservations are preferred- they’re also open 7 days a week! 14:12 As a transplant to Sonoma County, Valerie shares her tourism recommendations :) 15:58 Valerie tells us how she got started in the wine industry. Maverick moment! 24:33 Dutton-Goldfield does an amazing Wine & Cheese pairing, they also do different seasonal tastings - and a Library tasting! 26:50 This is your friendly reminder to check our website for events, virtual events, deals, and “something different” sections! 28:14 Valerie shares one of her favorite features of our site: Varietal Search! 28:55 “One last thing” with Beth! Mother’s Day Weekend Sparkling Seminar. Links https://www.duttongoldfield.com/ https://www.wineroad.com/seminarseries/ Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered atThreshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Dustin Valette, Chef, Owner, Valette, The Matheson, Roof 106 30:47

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Wine Road Podcast Episode 172 Sponsored by Ron Rubin Winery Episode 172 | Dustin Valette, Chef, Valette, The Matheson, Roof 106 Beth and Marcy chat with local legend Dustin Valette about his three local restaurants, his history with food and wine, and how Sonoma County (and Healdsburg) has become such an important culinary hub in the United States. Podcast Sponsor: Ron Rubin Winery SHOW NOTES 1:41 Dustin explains why he has his restaurants here in beautiful Healdsburg. 2:25 We learn about how Valette was opened, a family affair, in a building with family history! 5:34 Dustin shares about The Matheson and Roof 106, celebrating Healdsburg history and we get to hear about how Dustin made garage wine :) 7:14 Valette Wines brand launched 2016. 8:08 Marcy brings up the exciting Wine Wall at The Matheson, where Dustin explains how they have 106 wines by the glass, allowing them to showcase smaller boutique wineries at their restaurant. 15:08 The Matheson is the special occasion, best of the best of Sonoma County, Roof 106 allows for a more relaxed, casual dining experience with the option for reservations or walk-ins! 17:28 The cocktails at Roof 106 are next-level! (Pun intended) 18:10 Dustin discusses why he only sleeps 5 hours a night and how doing what satisfies you and makes people happy is what keeps you going! 21:21 The passion and energy brought by our local famers and artisans in Sonoma County is showcased by our local restaurants. 24:35 What’s on the horizon for Dustin and his family and restaurants. 27:11 Three new lodging members now part of Wine Road! Santa Rosa: Arthouse Inn https://www.arthousesantarosa.com/ Hotel E https://www.hotelesantarosa.com Healdsburg: The Ruse http://theruse.com/ 28:12 May 18-21st Healdsburg Wine and Food Experience! https://www.healdsburgwineandfood.com/ Links https://www.valettehealdsburg.com/ https://www.thematheson.com/roof-106 https://www.thematheson.com/ Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered atThreshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Jim Rickards, Winemaker, J. Rickards Winery 29:59

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Wine Road Podcast Episode 171 Sponsored by Ron Rubin Winery Episode 171 | Jim Rickards, Winemaker, J. Rickards Winery Beth and Marcy chat with Jim about his how his desire to leave the city and become a farmer led to his becoming a winemaker in Alexander Valley. He brings to light the importance of sustainability and how it not only impacts the land and surroundings but the taste of his wines! Wine of The Day: J. Rickards Winery 2019 Reserve Old Vine Zinfandel, Geyserville Podcast Sponsor: Ron Rubin Winery SHOW NOTES 00:58 Wine of the Day: J. Rickards Winery 2019 Reserve Old Vine Zinfandel, Geyserville, from vines planted in 1908. 1:31 Jim explains how the Wine of the Day gets its unique distinct flavors - field blend. 2:42 We learn the breakdown of the Wine of the Day. 3:31 Jim describes how the geography and weather of the Alexander Valley impacts the flavors - brighter flavors and sweeter aromatics. 6:01 Jim gives personal history on how he went from a city boy to a cow rancher, then finally a winemaker. His wine label is his cattle brand! 11:22 Jim’s three rules: 1) We’re tasting, not drinking. 2) Drink lots of water! (The bathrooms in Sonoma County are great!) 3) Never ask Jim a question unless you’re expecting a 20 minute answer. 13:17 They do a Facebook live event 1x week, anything from wine growing to gardening and mulching - check it out! 16:24 We learn about how Jim was one of the first in Sonoma County to plant a cover crop and how it led to sustainability and being pesticide free! 22:41 Grape growing to winemaking - with the winery opening in 2005. The wine cave was built in 2014 24:39 Walk - ins are acceptable during the week, but reservations are always preferred (and required on weekends) because they want to spend time with you so that you can experience the history, the old vineyards and the wine cave! 26:59 Appointments are made through calling the tasting room - email works too! 28:31 Passport to Dry Creek April 29-30, https://www.drycreekvalley.org — click Passport link! Links J. Rickhards Winery J. Rickhards April Tax Relief Celebration Event Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. Threshold Studios…

Wine Road: The Wine, When & Where of Sonoma County

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Tiaan Lordan, Winemaker, Hartford Family Winery 25:30

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Wine Road Podcast Episode 170 Sponsored by Ron Rubin Winery Episode 170 | Tiaan Lordan, Winemaker, Hartford Family Winery Beth and Marcy chat with Tiann about his love of nature and how it connects to winemaking, we sip on the Hartford Family Wines 2021 Land's Edge Pinot Noir, and we hear the famous owl story too. Wine of The Day: Hartford Family Wines 2021 Land’s Edge Vineyards Pinot Noir, Sonoma Coast Podcast Sponsor: Ron Rubin Winery SHOW NOTES 1:04 Seven years of Wine Rod Podcast can you believe it! 1:25 Wine of the Day: Hartford Family Wines 2021 Land’s Edge Vineyards Pinot Noir, Sonoma Coast blended from two vineyards. 3:55 Hartford Family Wines produces between 12 -15 Pinot Noirs each year and each are distinct. 4:31 What Tiann looks for when creating Pinot. Site first. Then tries to be hands off and let the site shine. 6:30 Hartford Family Winery tasting room is open daily from 10-4:30pm. 8:00 How Tiann got started in the wine industry. Went to University of Stellenbosch to study conservation ecology but then segued to wine. 13:13 The famous story of the Hartford Owl! Stay tuned for kid’s book a plush owl ;-) 19:15 Tiann loves the terrain and landscape of Sonoma County. 20:17 Beth is a birder! Birding is for everyone. 23:14 At Hartford Court there is no cell reception— so that’s a positive! Come taste and relax and listen to the birds. Links Hartford Family Wines Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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2023 Barrel Tasting Weekend March 3-5 18:55

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Episode 169 | Barrel Tasting Weekend the 45th Year! We sip on some Korbel Sparkling wine and Beth gives us the top ten reasons you need to attend the 45th Annual Barrel Tasting event. Marcy shares a new book called Wine Style. Wine of The Day: Korbel Natural Sparkling Wine Wine Book of the Day: Wine Book of the Day: Wine Style— Discover the Wines You Will Love Through 50 Simple Recipes by Kate Leahy Podcast Sponsor: Ron Rubin Winery SHOW NOTES 1:04 Wine of the Day: Korbel Natural Sparking wine. Beth’s favorite to make her “BethMosa” cocktail with Blood Orange San Pellegrino. 1:55 Shout out to wine writer Rebecca Germolus for her contributions to the Wine Road blog --Along the Wine Road. Check out all her posts at www.alongthewineroad.com 2:39 Beth covers the Top Ten Reasons to come to Barrel Tasting March 3,4, &5th 2023. Buy your tickets now. 15:55 Wine Book of the Day—Wine Style: Discover the Wines You Will Love Through 50 Simple Recipes by Kate Leahy. Links Korbel Wine Along the Wine Road Blog Barrel Tasting Tickets Wine Style Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Ed Morris, Winemaker at Ron Rubin Winery 26:58

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Wine Road Podcast Episode 168 Sponsored by Ron Rubin Winery Episode 168 | Ed Morris, Winemaker at Ron Rubin Winery Beth and Marcy taste the new Pam’s Un-oaked Cabernet Sauvignon with Ed Morris, winemaker at Ron Rubin Winery, and learn more about what’s new and happening at Ron Rubin winery. Wine of The Day: Ron Rubin Winery 2021 Pam’s Unoaked Cabernet Sauvignon Podcast Sponsor: Ron Rubin Winery SHOW NOTES 0:56 Wine of the Day: Pam’s Unoaked Cabernet Sauvignon! Ed tells us what the thoughts were behind the making the wine. It has moxie! 8:57 Harvest time the best time of year and Ed says that’s why he got into winemaking, it’s a special feeling that involves the whole community. 9:20 Ed knew he had made it when Pam said how happy she was with the result of the Unoaked Cabernet Sauvignon. 11:00 Thoughtful innovation is driving the wine program at Ron Rubin. The options for making unoaked wines have many possibilities. Texture is key. 13:40 Ed listens to the consumers and that is part of his process when he makes a wine. 15:43 What’s new at the winery. No tasting room at the winery but if you call they will do what they can to accommodate you. 16:35 Shout out to Ben, Ron Rubin Texas Sales Rep! And congratulations to Diane DiRoma on her promotion to VP Sales and General Manager for Ron Rubin brands. 21:00 Ed is out on the road this year sharing the brand philosophy with customers. 22:00 Ron Rubin Winery became a B Corp which is a huge achievement. 23:00 Ron Rubin started the Saving Lives Program that provides a defibrillator to any winery that wants on and takes the training. Ron’s reason for starting the program was because it’s all about taking care of customers. 24:45 New sustainability initiatives coming soon. At Ron Rubin, Stay tuned! Links Pam’s Unoaked Cabernet Sauvignon Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Monique Soltani, Host of Wine Oh! TV 27:08

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Wine Road Podcast Episode 167 Sponsored by Ron Rubin Winery Episode 167 | Monique Soltani, Host of Wine Oh! TV Beth and Monique discuss Monique’s career path, wine, love, loss, parenting and the rediscovery of her joy for connecting with people through the world of wine as she launches a new season of Wine Oh! TV. Wine of The Day: Alexander Valley Vineyards 2018 Chardonnay Podcast Sponsor: Ron Rubin Winery SHOW NOTES 1:04 How Monique got her start in broadcasting and saw an opportunity to create her own show, Wine Oh! TV. 5:45 Wine Oh! TV had early distribution to the streaming services but it was a one-woman show led by Monique. 7:10 Monique’s interest in wine started in New York where she worked restaurants and was exposed to fine wine. 11:30 After a great tragedy, Monique re-grouped and is now launching a new six episode season of Wine Oh! TV with a focus on community and connecting through wine. 15:00 For Monique, connecting is key–wine is the through line for her show. 19:00 The new season is built around three big questions 1.What is the thing to drink in this location? 2.What are you going to eat? 3. What is there to do or what is culturally significant? 21:55 Monique’s favorite spot to go? Northern Sonoma County of course–no kidding! 24:44 Wine of the Day: Alexander Valley Vineyards 2018 Chardonnay. Links Wine Oh! TV Alexander Valley Vineyards Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

Wine Road: The Wine, When & Where of Sonoma County

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Karen MacNeil, author of The Wine Bible 3rd Edition. 18:36

for 2 years siden18:36

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Wine Road Podcast Episode 166 Sponsored by Ron Rubin Winery Episode 165 | Karen MacNeil, author of The Wine Bible 3rd Edition. Beth and Marcy chat with Karen MacNeil—speaker, wine authority and award-winning author— about the 3rd edition of The Wine Bible, the essential resource for wine lovers. Fast Five Recipe: Baked Brie and Preserves with Walnuts from Janae Franicevic, Owner and General Manager, Sunce Winery & Vineyard Book of The Day: The Wine Bible 3rd Edition by Karen MacNeil Podcast Sponsor: Ron Rubin Winery SHOW NOTES 1:55 All the things that Karen considers, the criteria and the process that goes into writing The Wine Bible. 5:44 Karen sees Romania and Bulgaria as the next two wine regions to break out, along with Turkey. China too is one to watch. 8:30 How Karen got her start down the wine path. 13:15 If you ever get sworn into a public office use the Wine Bible to take your oath! 14:42 For a personalized and signed copy of The Wine Bible go to karenmacneil.com 16:01 Fast Five Recipe –Baked Brie and Preserves with Walnuts from Janae Franicevic, Owner and General Manager, Sunce Winery & Vineyard Ingredients: Triangle of Brie, fig or fruit preserves, chopped walnuts, pie dough Directions: Smother Brie with fig spread and top with walnuts then encase in pie dough. Bake in oven at 325 for 10-15 minutes till golden on the outside. Pair with Malvazia Nera from Sunce Winery of course! 17:48 Tickets for Barrel Tasting March 3rd, 4th, & 5th will go on sale soon. Links Karen MacNeil The Wine Bible 3rd Edition Wine Speed Newsletter Sunce Winery Barrel Tasting Ron Rubin Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/…

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New in Healdsburg with Talia Hart, CEO of Healdsburg Chamber of Commerce