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Innhold levert av Canadian Food Focus. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Canadian Food Focus eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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What is a Smart Farm?

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Manage episode 424447388 series 3410906
Innhold levert av Canadian Food Focus. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Canadian Food Focus eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

We live in an age where technology is ever changing. Advancements in communication, transportation and health care seem to be seen and understood across this country, but what about new tech when it comes to food production? Olds College in Olds, Alberta specializes in testing new technologies that can be implemented on Canadian farms and ranches. Their ‘Smart Farm’ works with companies to develop solutions for tomorrow’s problems, while educating students in hands-on learning. David Fullerton, the Director of Applied Research at Olds College, highlights how this partnership between tech companies, Olds College and farmers/ranchers works.
Host:
Clinton Monchuk grew up on a mixed dairy, beef and grain family farm outside of Lanigan, Saskatchewan. He received his Bachelor’s of Science in Agriculture majoring in Agricultural Economics from the University of Saskatchewan and Masters of Business Administration in Agriculture from the University of Guelph. Clinton has enjoyed numerous roles across Canada, the United States and Mexico as a researcher, educator, manager, economist and director of trade policy.
In 2016, Clinton accepted the role of Executive Director with Farm & Food Care Saskatchewan to promote farming and ranching to consumers. Clinton understands the value of increasing public trust in agriculture and actively promotes engagement between the agriculture industry and consumers.
Clinton, Laura and their children Jackson and Katelyn, are active partners on their family grain and layer farm in Saskatchewan and cattle ranch in Oklahoma.
Guest
David Fullerton M.c., P.Ag.

Director of Applied Research, Olds College of Agriculture & Technology
David is the Director of Applied Research at Olds College Centre for Innovation (OCCI). He provides overall leadership and management of applied research and innovation activities at Olds College with a focus on efficient delivery of high quality applied research projects. He works closely with the Vice President of Research in defining strategic vision and business and operational goals for the Centre to ensure OCCI’s work is aligned with the College’s strategic plan. David brings years of experience in promoting, developing and managing industry-focused applied research activities at colleges and universities in Canada and Qatar. He also worked in entrepreneurial development and has decades of practical on-the-farm experience. David earned a Farming Technology Diploma and B.Sc. in Agricultural Economics from the Nova Scotia Agricultural College. He also has a M.Sc. in Agricultural Economics from the University of Alberta where his research focused on enhancing rural economies through improved trading activities.
Resources
Smart Farm Newsletter
Smart Farm Website
AgSmart Educational Expo
Smart Farm Article
How are Farmers Using Drones
Precision Farming, What is it?

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22 episoder

Artwork
iconDel
 
Manage episode 424447388 series 3410906
Innhold levert av Canadian Food Focus. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Canadian Food Focus eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

We live in an age where technology is ever changing. Advancements in communication, transportation and health care seem to be seen and understood across this country, but what about new tech when it comes to food production? Olds College in Olds, Alberta specializes in testing new technologies that can be implemented on Canadian farms and ranches. Their ‘Smart Farm’ works with companies to develop solutions for tomorrow’s problems, while educating students in hands-on learning. David Fullerton, the Director of Applied Research at Olds College, highlights how this partnership between tech companies, Olds College and farmers/ranchers works.
Host:
Clinton Monchuk grew up on a mixed dairy, beef and grain family farm outside of Lanigan, Saskatchewan. He received his Bachelor’s of Science in Agriculture majoring in Agricultural Economics from the University of Saskatchewan and Masters of Business Administration in Agriculture from the University of Guelph. Clinton has enjoyed numerous roles across Canada, the United States and Mexico as a researcher, educator, manager, economist and director of trade policy.
In 2016, Clinton accepted the role of Executive Director with Farm & Food Care Saskatchewan to promote farming and ranching to consumers. Clinton understands the value of increasing public trust in agriculture and actively promotes engagement between the agriculture industry and consumers.
Clinton, Laura and their children Jackson and Katelyn, are active partners on their family grain and layer farm in Saskatchewan and cattle ranch in Oklahoma.
Guest
David Fullerton M.c., P.Ag.

Director of Applied Research, Olds College of Agriculture & Technology
David is the Director of Applied Research at Olds College Centre for Innovation (OCCI). He provides overall leadership and management of applied research and innovation activities at Olds College with a focus on efficient delivery of high quality applied research projects. He works closely with the Vice President of Research in defining strategic vision and business and operational goals for the Centre to ensure OCCI’s work is aligned with the College’s strategic plan. David brings years of experience in promoting, developing and managing industry-focused applied research activities at colleges and universities in Canada and Qatar. He also worked in entrepreneurial development and has decades of practical on-the-farm experience. David earned a Farming Technology Diploma and B.Sc. in Agricultural Economics from the Nova Scotia Agricultural College. He also has a M.Sc. in Agricultural Economics from the University of Alberta where his research focused on enhancing rural economies through improved trading activities.
Resources
Smart Farm Newsletter
Smart Farm Website
AgSmart Educational Expo
Smart Farm Article
How are Farmers Using Drones
Precision Farming, What is it?

Connect with us: Website, Facebook, Twitter, Instagram, Youtube , email
Sign up for our newsletter

  continue reading

22 episoder

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