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Farm to local with Chef Ashley Odom of Feast & Merriment
Manage episode 434426795 series 3584837
Innhold levert av Chef Leo Aguirre & Chef Theo Burns, Chef Leo Aguirre, and Chef Theo Burns. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Chef Leo Aguirre & Chef Theo Burns, Chef Leo Aguirre, and Chef Theo Burns eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
We focus on the local economy and how important it is along with farm to table trends. Seasonality and food vendors, wine pairing and menu development, true respect for ingredients and the actual work that it takes to source, produce, execute and entertain. Recipe of the week is a pasta dish. Special guest this week is Ashley Odom owner of feast and merriment.
Check out our website www.confessionsofaprivatechef.com
follow us on Instagram @chef_leo_aguirre / @thedineindude / @confessionsofaprivatechef
visit our website for recipes and guest information.
www.confessionsofaprivatechef.com
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