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Beyond Food Safety: How Traceability Can Support your Sustainability Targets
Manage episode 394781329 series 3469093
What is the link between traceability and sustainability in the food industry? In this episode, Katy Jones and Dr. Alison Grantham of Grow Well Consulting discuss the critical role traceability plays in calculating certain sustainability metrics, and how food companies can rely on traceability data to determine their carbon footprint and climate impact. It’s not just climate-conscious consumers that are pushing the needle forward through food trends. Over the last 18 months, there has been a rapid evolution in the voluntary guidance and mandated regulations around corporate sustainability disclosure. This evolution, which may begin impacting corporate disclosures as soon as 2024, recommends or even requires companies to improve their traceability to comply. So how can traceability support these emerging regulations and guidance on tracking and accounting for sustainability impacts throughout the food chain? Tune in now to hear expert insights on these emerging sustainability trends in the food industry.
References from this episode:
- Land Sector and Removals Guidance
- SBTi FLAG Guidance
- Value Chain Interventions Guidance
- Getting ready for the SEC Climate Disclosure Rule
- SEC Climate Rule Factsheet
- EU Corporate Sustainability Reporting Directive
- TCFD (Taskforce on Climate-related Financial Disclosures (foundation of SEC and EU rules)
- TNFD Overview
- UN Environment Programme (2022). Are You Ready for Nature-related Disclosure? An assessment of readiness and expectations from the corporate market. UNEP-WCMC, Cambridge, UK.
- Science Based Targets Network - Targets for Nature
Connect with Trustwell!
- LinkedIn: https://www.linkedin.com/company/90523916/
- Twitter: https://twitter.com/Trustwell_LLC
Check out our three most downloaded episodes:
38 episoder
Manage episode 394781329 series 3469093
What is the link between traceability and sustainability in the food industry? In this episode, Katy Jones and Dr. Alison Grantham of Grow Well Consulting discuss the critical role traceability plays in calculating certain sustainability metrics, and how food companies can rely on traceability data to determine their carbon footprint and climate impact. It’s not just climate-conscious consumers that are pushing the needle forward through food trends. Over the last 18 months, there has been a rapid evolution in the voluntary guidance and mandated regulations around corporate sustainability disclosure. This evolution, which may begin impacting corporate disclosures as soon as 2024, recommends or even requires companies to improve their traceability to comply. So how can traceability support these emerging regulations and guidance on tracking and accounting for sustainability impacts throughout the food chain? Tune in now to hear expert insights on these emerging sustainability trends in the food industry.
References from this episode:
- Land Sector and Removals Guidance
- SBTi FLAG Guidance
- Value Chain Interventions Guidance
- Getting ready for the SEC Climate Disclosure Rule
- SEC Climate Rule Factsheet
- EU Corporate Sustainability Reporting Directive
- TCFD (Taskforce on Climate-related Financial Disclosures (foundation of SEC and EU rules)
- TNFD Overview
- UN Environment Programme (2022). Are You Ready for Nature-related Disclosure? An assessment of readiness and expectations from the corporate market. UNEP-WCMC, Cambridge, UK.
- Science Based Targets Network - Targets for Nature
Connect with Trustwell!
- LinkedIn: https://www.linkedin.com/company/90523916/
- Twitter: https://twitter.com/Trustwell_LLC
Check out our three most downloaded episodes:
38 episoder
Todos os episódios
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1 Future Trends in Food Safety with Brando Tijerina of Taco John's 28:27
1 How Predictive Analytics Will Transform Food Safety with Dr. Vera Petrova Dickinson 29:27
1 Bridging Restaurants and Food Banks: Andrew Glantz on Supply Chain Impact 24:59
1 Climate Change and AI in Agricultural Supply Chains with Francisco Martin-Rayo 33:30
1 The Future of Digital Food Safety Management with Eric Moore 36:14
1 Building Trust Through Technology: Chris Latta's Vision for Food Safety 20:48
1 Food Safety Culture and Sustainability: Insights from Steven Foster 21:39
1 Chemistry to Quality: From Dr. Stephen Sims' Journey in Food Safety 27:43
1 Integrating Joy and Nutrition: Strategies for Dieticians from Chef Phoebe Lapine 18:25
1 FSMA 204 and the Future of Food Safety: Insights from Kroger's Catherine Cosby 29:50
1 Food Science Insights with Rachel Zemser of A La Carte Connections 32:44
1 Advancing Food Safety and Sustainability: Insights from Leanne Singleton of FoodSure Australia 33:28
1 How AI Can Transform Food Safety with Dr. Wesam Al-Jeddawi of Core Catalyst Food Sciences 26:43
1 The State of Traceability + The Role of Technology with CEO, Katy Jones 18:29
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