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Is Meat Consumption Linked to Dementia?

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Manage episode 450929330 series 3614405
Innhold levert av Danielle Vincent. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Danielle Vincent eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
This study looked at whether eating meat is linked to dementia in older adults. The researchers used information from a large group of people in the UK Biobank and found that eating processed meat was associated with an increased risk of developing all-cause dementia and Alzheimer's disease. However, eating unprocessed red meat was associated with a lower risk. Eating poultry was not associated with dementia risk either way The study was strong because it involved a very large group of people, so the results are statistically powerful. However, there were some limitations, including the short follow-up period and the possibility that dementia could have already been developing in some participants before the study began. It is important to remember that this is just one study, and more research is needed to confirm these results. However, the findings suggest that reducing your intake of processed meat may be a good idea for brain health Studies:

https://www.sciencedirect.com/science/article/pii/S0002916522003173

https://ajcn.nutrition.org/article/S0002-9165(22)00297-0/fulltext

This podcast was made with Notebook LM by Google, curated by me, Danielle Vincent: https://instagram.com/theinevitabledanielle

  continue reading

10 episoder

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iconDel
 

Arkivert serier ("Inaktiv feed" status)

When? This feed was archived on March 01, 2025 00:13 (22d ago). Last successful fetch was on November 19, 2024 08:05 (4M ago)

Why? Inaktiv feed status. Våre servere kunne ikke hente en gyldig podcast feed for en vedvarende periode.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 450929330 series 3614405
Innhold levert av Danielle Vincent. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Danielle Vincent eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
This study looked at whether eating meat is linked to dementia in older adults. The researchers used information from a large group of people in the UK Biobank and found that eating processed meat was associated with an increased risk of developing all-cause dementia and Alzheimer's disease. However, eating unprocessed red meat was associated with a lower risk. Eating poultry was not associated with dementia risk either way The study was strong because it involved a very large group of people, so the results are statistically powerful. However, there were some limitations, including the short follow-up period and the possibility that dementia could have already been developing in some participants before the study began. It is important to remember that this is just one study, and more research is needed to confirm these results. However, the findings suggest that reducing your intake of processed meat may be a good idea for brain health Studies:

https://www.sciencedirect.com/science/article/pii/S0002916522003173

https://ajcn.nutrition.org/article/S0002-9165(22)00297-0/fulltext

This podcast was made with Notebook LM by Google, curated by me, Danielle Vincent: https://instagram.com/theinevitabledanielle

  continue reading

10 episoder

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