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Innhold levert av Corey Dunn and Christine Muldoon, Corey Dunn, and Christine Muldoon. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Corey Dunn and Christine Muldoon, Corey Dunn, and Christine Muldoon eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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Canning 101 for Food Preservation with Jenny Gomes

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Manage episode 414323244 series 3348880
Innhold levert av Corey Dunn and Christine Muldoon, Corey Dunn, and Christine Muldoon. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Corey Dunn and Christine Muldoon, Corey Dunn, and Christine Muldoon eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Christine and Corey learn all about the basics of canning in this informative episode with Jenny Gomes. Jenny talks about the benefits of canning, the difference between canning and fermenting, and the tools required to successfully can. Additionally, she walks you through a step by step process of how you would can a particular food. For any listener interested in food preservation, this episode is a must listen. Make sure to check out her book on canning: Pressure Canning Cookbook: Step by Step Recipes for Pantry Staples, Gut Healing Broths, Meat, Fish, and More.

Books Mentioned:

Blueberries for Sal

Pressure Canning Cookbook: Step by Step Recipes

Nutrition and Physical Degeneration

Canning Tools

Silicone Trivet Mats

Wek Jars

Connect with Jenny

Perfectly Preserved

The Domestic Wildflower

Pressure Canning Cookbook: Step by Step Recipes

@thedomesticwildflower

  continue reading

54 episoder

Artwork
iconDel
 
Manage episode 414323244 series 3348880
Innhold levert av Corey Dunn and Christine Muldoon, Corey Dunn, and Christine Muldoon. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Corey Dunn and Christine Muldoon, Corey Dunn, and Christine Muldoon eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Christine and Corey learn all about the basics of canning in this informative episode with Jenny Gomes. Jenny talks about the benefits of canning, the difference between canning and fermenting, and the tools required to successfully can. Additionally, she walks you through a step by step process of how you would can a particular food. For any listener interested in food preservation, this episode is a must listen. Make sure to check out her book on canning: Pressure Canning Cookbook: Step by Step Recipes for Pantry Staples, Gut Healing Broths, Meat, Fish, and More.

Books Mentioned:

Blueberries for Sal

Pressure Canning Cookbook: Step by Step Recipes

Nutrition and Physical Degeneration

Canning Tools

Silicone Trivet Mats

Wek Jars

Connect with Jenny

Perfectly Preserved

The Domestic Wildflower

Pressure Canning Cookbook: Step by Step Recipes

@thedomesticwildflower

  continue reading

54 episoder

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