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We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.
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Covering comic arcs from various companies as well as collectibles, games, movies and more...
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The History Extra podcast brings you gripping stories from the past and fascinating historical conversations with the world's leading historical experts. Produced by the team behind BBC History Magazine, History Extra is a free history podcast, with episodes released six times a week. Subscribe now for the real stories behind your favourite films, TV shows and period dramas, as well as compelling insights into lesser-known aspects of the past. We delve into global history stories spanning th ...
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Copper & Heat Radio explores the forces that shape our meals through narrative, sound-rich podcasts. James Beard, Signal, and IACP Award winner.
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IndyCar racing driver Marcus Armstrong entertains some of the most exciting people in the motorsport world. Alongside co-hosts Clement Novalak (European Le Mans Series driver for Inter Europol Competition) and James Blair (world-class insurance salesman), they discuss the latest chat from the paddock and share their latest dining escapades.
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How James Harden Came From 6th Man To An NBA All Star
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A daily dose of irreverent, offbeat, and informative takes on business & tech news. Hosted by Jon Weigell, Juliet Bennett Rylah, Mark Dent, Ben Berkley, Sara Friedman, Matthew Brown, and Rob Litterst from The Hustle.
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YOUR LAST MEAL is a James Beard Award finalist for Best Podcast hosted by National Edward R. Murrow award-winning reporter Rachel Belle. Each episode Rachel asks a celebrity (Jewel, Isaac Mizrahi, John Waters, Neil deGrasse Tyson, Danny Trejo, etc) what they would choose to eat for their last meal. Then she consults with chefs and culinary anthropologists, ice cream scientists and hungry astronauts to uncover the history, science and culture of these dishes.
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Beards, Songs, and Theology: A podcast about exactly those 3 things.
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Each week, wine media veteran Katherine Cole serves up and breaks down the four biggest stories in the vinous world with help from The Four Top team, including our contributing cohost, Martín Reyes, MW. Come for the headlines, stick around for the occasional bad pun, and savor the conversation. The Four Top is winner of both the James Beard and IACP awards for Best Culinary Podcast.
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Follow along as we talk with local business owners and leaders on their life journey and how they navigate their business in the times of Covid.
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Trusted, long-time print and broadcast journalist, Mary Insprucker, from Cary, NC, produces and hosts Triangle 411, the pulse that moves the world today. This one-size-fits-all Podcast is a vibrant collection of stories, medical breakthroughs, what’s trending, help, hot topics, entertainment, social good, events and boundless other adventures. Engaging interviews are compelling, witty and sneak behind the scenes for fresh twists on old subjects. A conversation pit of comedians, politicians, ...
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Welcome to the official Menswear Style Podcast, hosted by Peter Brooker. In this men's fashion, men's style, men’s grooming and men’s lifestyle focused podcast we speak to some of the most influential designers, innovative brand founders and truly inspiring entrepreneurs from within the fashion and apparel industry. Our aim is to bring you a detailed insight into founder start-up stories with a focus on sustainability, marketing, design, manufacturing, eCommerce, and operations.
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Christopher Golden, Jonathan Maberry and James A. Moore get together to discuss popular culture, books, movies and whatever else crosses their minds in a weekly discussion of the world at large as seen by three writers of speculative fiction. Be part of the live taping of the world premiere of this exciting new online talk show.
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James Beard Award-winning chef Scott Carsberg takes you inside the kitchen of his new Seattle restaurant, Bisato.
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The Athletic's Houston Rockets podcast with beat reporter Kelly Iko and basketball X's and O's expert Mo Dakhil brings you behind-the-scenes access to the team, post game shows, and high level game analysis. Subscribe to The Athletic to get all episodes ad free as well as extra subscriber only episodes, and follow our dynamic duo's coverage of the Houston Rocket's dynamic duo Brodie and The Beard on their quest for an NBA Championship.
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Eat It, Virginia! is a deep dive into the food, restaurants, and dining trends of Richmond, Virginia and spots around the Commonwealth.
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EMMY AND JAMES BEARD NOMINATED HOST JERMAINE STONE TALKS TO HIP-HOP PERSONALITIES AND WINE PROFESSIONALS TO FIND THE PERFECT MATCH BETWEEN MUSIC AND WINE IN AN INFORMATIVE, ENTERTAINING, AND ORGANIC WAY. ON EACH EPISODE GUESTS CHOOSE A SONG OR BOTTLE OF WINE, JERMAINE SELECTS A PAIRING, AND THEY DISCUSS THEIR CHOICES ON THE SHOW.
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Two entrepreneurs on two sides of a border talk about business, travel, and their love of nature.
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Nick Portillo shares with you the things he has learned on his own journey of building a successful business in the food service industry.
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Spec Tales asks collectors and creators: What's your grail tale? Join Jake and Jesús each week as they explore new stories about the comic book grails we all love — the epic journies behind how they were obtained or how they inspired new creativity. You can share your grail tale by emailing the guys at spectalespodcast@gmail.com Or by reaching out on Twitter and Instagram.
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Radiolingo investigates all the ways language shapes our world and how our world shapes language. Hosted by Ahmed Ali Akbar, an audio journalist and James Beard Award-winning writer, each episode introduces a new way of looking at the impact of language across our lives, our relationships, our culture and much more. Radiolingo is a Crooked Media and Duolingo production.
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Shiiid, we can talk about any and everything in the parlor...
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We start with the food and go beyond the plate to the people, places, and cultures of Kansas City. James Beard Award-winning food journalist Jill Silva has spent years covering Kansas City's bustling food scene. She co-hosts the podcast with KSHB 41 News Anchor Lindsay Shively, an award-winning storyteller who is always hungry for local fare because #LindsayLovesFood as much as she loves Kansas City.
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The Chicago food podcast from Michael Gebert, James Beard Award-winning food journalist and videomaker from Skyfullofbacon.com. Talk to chefs, food writers and diners about restaurants from high to low in one of the world’s most exciting and influential food cities.
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They’re mother and son, but also award-winning celebrity chefs, restaurateurs, and cookbook authors. Aarón Sánchez and Zarela Martínez will take you on a culinary journey featuring regional ingredients that are the soul of Mexican cuisine. From chilis to chocolate and everything in between, Aaron, Zarela and special guests will share stories, tips, techniques, and quintessential recipes in spirited kitchen table conversations.
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Atlanta Real Estate Features, Facts & Fun!
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Chef John Malik is Greenville’s first chef with a James Beard nomination. He loves a funky diner just as much as a white tablecloth brasserie and he'll introduce you to your favorite chefs, coffee roasters, food writers, farmers, craft brewers, restaurant owners, cocktail crafters, butchers, and wine geeks. Broadcast from John & Amy's Tin Roof Farm farm in Piedmont, SC, they'll share insight into the growing season, the restaurant business, great meals, raising chickens, and keeping honey bees.
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Starting a business has never been easier. But finding success in one has never been harder. Each episode explores the inspiring stories behind how people grow a business, an idea, or a movement. Hosted by Matthew Brown.
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Home of The Steven James Experience, Epic Beard Radio, Gotta Say it and more!
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This podcast is full of the stories of the people who embody the spirit of Oklahoma. www.oklahomapodcast.com
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A show about good food, inspiring stories, and deep dive talks featuring the world’s most innovative culinary educators and thought leaders. Join us as we delve into the lives of the amazing people shaping the world of food and drink. Hosted by Chef Kirk T. Bachmann.
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Arts & Seizures is Heritage Radio’s rogue child, a rambunctious, unfiltered talk and variety show featuring a wide range of high-minded miscreants and rock’n’roll outlaws. Guests include dipsomaniac journalists and James Beard-award winners, comedians, art stars, pro wrestlers, punk rockers, and rule breakers of every stripe. Hosted by notorious author, X-rated raconteur, and internationally known provocateur Mike Edison, Arts & Seizures is indeed the “Fastest Half-Hour on the Internet Today.”
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Charlie Potter discusses hunting, fishing, wildlife and conservation issues in the Great Outdoors Podcast from WGN Radio 720 in Chicago
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The Portland Press Herald is Maine's premiere news outlet.
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Connecticut East This Week is a weekly news podcast covering the stories and community of Eastern Connecticut
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Leonard Lopate at Large on WBAI Radio in New York
Leonard Lopate at Large on WBAI Radio in New York
Leonard Lopate, the Peabody and James Beard Award-winning broadcaster, is back on WBAI where he began his radio career. Tune in weekdays from 1-2pm at 99.5fm New York or you can listen to the show live at WBAI.org.
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Honey & Hustle is a video podcast featuring conversations with creative entrepreneurs, small business owners, and non-profit founders in North Carolina. On this show, you can expect vulnerability, motivation, laughs, and candid discussions about what it takes to pursue meaningful work that makes a positive impact. This is where storytelling and entrepreneurship collide to give you a real-world MBA that feels like a movie. Grab some popcorn, a pad, and your favorite pen. Rated "CEO." Hosted a ...
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ORIGINS: A Speaker Series aims to elevate the conversation about food, its origins and what we are doing with food and food systems on this planet. The focus for this series is the food of the mid-Atlantic region, centered around Maryland and the Chesapeake Bay watershed. The series is held within the intimate confines of Artifact Coffee, one of the restaurants owned by Spike and Amy Gjerde and their partner, Corey Polyoka. Spike Gjerde recently received the 2015 James Beard Foundation Award ...
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Hi, I'm Lexi, a board certified OB/GYN and MFM (which is a high-risk pregnancy doctor). I have created this podcast to share the stories of individuals involved in caring for pregnant people as well as the stories of those who have gone through various pregnancy complications, frustrations, and joys. My goal is to help individuals advocate for themselves and their pregnancy.
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Join host Tish Boyle, managing editor of Pastry Arts Magazine, as she goes in-depth with prominent pastry and baking figures to explore their journey, lessons and advice to inspire professionals striving for excellence.
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Dorothy Cann Hamilton is the Founder & CEO of the International Culinary Center (founded as The French Culinary Institute in 1984). A respected leader in the education and culinary worlds, Ms. Hamilton is past Chairman of the James Beard Foundation, was the IACP’s Entrepreneur of the Year in 2013 and in 2015 was awarded the Legion of Honor from the French government and was inducted into the Academy of Distinguished Entrepreneurs by Babson College. She is a mentor for business accelerator Fo ...
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Travel Guru Mark DeCarlo joins forces with delicious cohosts Yeni Alvarez and Jennifer English. Traveling Diva Yeni Alvarez, and James Beard Award winning Foodie host Jennifer English, join Emmy Award winning comedian Mark DeCarlo for a weekly deep dive into Travel * Food * Funny. Yeni, Jennifer & Mark will interview people who travel for a living: musicians, actors, celebrities, chefs and the occasional weird foodie to get a true flavor of America’s palate for food and funny.
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The Copy and Design Brew is the podcast where we drink craft beer and talk about the exciting world of freelance copy and design. We're here to help you unwind at the end of a long week of hermit-like devotion to your craft, with a jaunty Friday afternoon beercast! Every week we settle into a delicious craft beer (or two) and discuss a different topic related to freelancing, copywriting and graphic design.
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Hosted by international garden design sensation Jamie Durie and featuring Chef Michel Nischan's James Beard award-winning "Homegrown" cooking segments, The Victory Garden equips viewers with the confidence and inspiration to roll up their sleeves, get their hands dirty, and live outdoors. With so many Americans aspiring to care for the environment and create their own outdoor living spaces, The Victory Garden's unique fusion of garden design, earth-to-table cooking, and eco-conscious how-to ...
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What does winning a James Beard Award really mean for chefs?
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Often called the Oscars of the food industry, the James Beard Foundation Awards are among the most coveted for chefs in America. But what's sold and packaged as prestige can sometimes become a distraction from managing the business that got you there. Host Matt Brown is joined by The New York Times food critic Brett Anderson & chef Chintan Pandya (…
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World famous James Beard Award winner Hank Shaw covers how to prepare game and fish and shares wonderful stories with Charlie Potter and Kerry Luft
Av wgnradio.com
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27th October 2024 - We talk with James Beard Award Best Chef Northeast, David Standridge and his wife Kathleen
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In this podcast episode ... It’s the equivalent of the Oscars for the restaurant and hospitality industry, the James Beard Awards. We sit down with David Standridge of the Shipwrights Daughter who won a James Beard best chef award earlier this year. Plus we take a look at other stories from around the region.…
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Connecticut: 4x James Beard Award Winner, Michel Nischan on Building a Wildly Successful Culinary Career
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This week on the Titans of Food Service podcast, Nick Portillo speaks with Michel Nischan, a four-time James Beard Award Winner and chef. Michel shares his journey from working on his grandfather's farm to becoming a celebrated chef and influential advocate for food equity and sustainability. Michel talks about co-founding Wholesome Wave and Wholes…
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Dog trading cards are coming for your wallet
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Famed trading card company Topps is partnering with Westminster Kennel Club to get dogs onto cards. The company sees this as a potential gold mine, but will people really buy dog trading cards? Plus: Starbucks discontinues some drinks and Dropbox lays off 20% of its global staff. Join our hosts Jon Weigell and Juliet Bennett as they take you throug…
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The Tyrant, the usurper and the hero | Henry IV: usurper
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Henry Bolingbroke has gone down in history as the usurper that stole the English crown from the tyrant Richard II – and was later plagued by rebellion and ill health. But what else do we know about the man who later became Henry IV? In the second episode of our three-part HistoryExtra podcast series 'Tyrant, Usurper, Hero', Dan Jones speaks to Hele…
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Oregon: The Power of Foodservice Marketing to Build a Brand with Raving Fans with Joe Prewett, CEO of Oregon Fruit Products
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This week on the Titans of Food Service podcast, Nick Portillo speaks with Joe Prewett, CEO of Oregon Fruit Products. Nick and Joe explore the innovative strategies driving success in the food service industry today. With a robust background in marketing, Joe discusses his journey from the Bay Area to leading a renowned fruit brand, highlighting le…
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We have wine country horror stories for you this Halloween week. Plus, we have a famous comedian's contribution to wine home decor, and all the latest on AI in the wine industry. To wrap things up, we phone a friend, that friend being Jason Wise of SommTV. Jason is going to tell us all about the Ghosts of Napa Valley. These are the wine news storie…
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Halloween is inflation-proof. At least that’s what it looks like since spending for the holiday has increased to a record high this year. So how is this all possible and where is the money coming from? Plus: McDonald’s reports a small revenue win and Starbucks threatens corporate employees yet again. Join our hosts Jon Weigell and Mark Dent as they…
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010 - Batman - The Long Halloween Chapters 5-8
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On this episode the guys continue Jeph Loeb and Tim Sale's classic Batman : The Long Halloween with issues 5-8. Follow us on Facebook and Instagram at The Geeks With Beard Podcast! Facebook https://www.instagram.com/thegeekswithbeardspodcast?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw== Send comments, feedback, suggestions, and questio…
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Satan & the sabbath: witchhunting in the Basque Country
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Satanic sabbaths, magic potions and demonic toads – in the early 17th century, the Basque Country was convulsed by strange accusations of supernatural activities. A new book by Jan Machielsen explores why fears of witchcraft gained such traction in this isolated region on the French-Spanish border. He tells Ellie Cawthorne more about how overexcite…
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Powerhouse Panel: How to Start & Grow A Food Business (Live guest panel from Roux)
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Join this panel (recorded live at Roux in Portland, Oregon) of industry-leading women entrepreneurs as they share candid and invaluable insights into navigating business growth through diverse investment strategies, including bootstrapping, venture capital, and angel investing. This deep-dive discussion covers essential aspects of targeting the rig…
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This is Dr Jamey Jacob - Mechanical & Aerospace Engineering at OSU Tulsa | ThunderBird Drone Festival
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On this episode I sat with Dr Jamey Jacob at Thunderbird Drone Festival. Dr Jamey shares his passion for teaching, aerospace, working with NASA and much more. Drones have such a wide variety of uses around the world, but specifically in Oklahoma Dr Jamey is focused on incorporating them to help save lives. Helping first responders, helping weather …
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Consultant Teaches How to Apply for RFPs and Win Government Contracts
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Christine Edwards Pitkin is the founder of Civility Localized, a consulting firm based in Charlotte, North Carolina. Christine shares her journey from her initial company name, Amplify Charlotte, born from a grant she won in 2018, to her current focus on government contracts. She shares her three-step plan for transitioning from traditional employm…
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How to make a Million in GCI using Youtube Guest Levi Lasczak
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🎧 New Episode Alert! Dive into the latest episode of the Atlanta REALTORS® Rundown with host Matt LaMarsh as he sits down with special guest Levi Lasczak, co-founder and CEO of Passive Prospecting. Levi is a powerhouse in the real estate world, bringing his passion and expertise to the forefront. This week, Matt and Levi tackle "How to Make a Milli…
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Why fewer Americans want promotions (goodbye corporate ladder?)
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42% of American workers say they don't want a promotion because they're happy where they are. The values are shifting in the workplace and employees in the Gen Z and Millennial range are leading a new era. So why is this happening and how can you incentivize employees without promotions and raises? Plus: Boeing is aiming to cash out for $19B and Mc…
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Florence Nightingale: life of the week
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From her groundbreaking work in nursing and public health reform to her battles against societal expectations and love of animals, Melissa Pritchard explores the life and legacy of English nurse and statistician Florence Nightingale. (Ad) Melissa Pritchard is the author of Flight of the Wild Swan (Bellevue, 2024). Buy it now from Amazon: https://ww…
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Bobby Flay Wins A Lot — But Also Knows How To Lose
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Bobby Flay has competed in more than 700 TV cooking challenges and written a dozen cookbooks. But at heart, he still thinks of himself as a restaurant chef. In his new book, Chapter One, Bobby looks back on his career, from dropping out of high school and working as a busboy in New York City, to opening his first restaurants in the ‘90s, to competi…
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Newsroom Live: What works in community news?
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Talking media startups, news deserts and the future of the Fourth Estate This conversation took place on Tuesday, October 15 at the Roux Institute at Northeastern University. Authors Dan Kennedy and Ellen Clegg sat down for a conversation about their book What Works in Community News: Media Startups, News Deserts, and the Future of the Fourth Estat…
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Introducing History's Greatest Conspiracy Theories
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Was the moon landing faked? Did Shakespeare actually pen the works he’s credited with? And were the pyramids really built by aliens? In History's Greatest Conspiracy Theories, the new podcast from HistoryExtra, Rob Attar takes a deep dive into the some of history’s most compelling conspiracy theories in the company of expert historians to uncover i…
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Nokia’s ahead-of-its-time ‘taco phone.’
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Nokia was right: We do want to play games on our phones. But its 2003 so-called taco phone wasn’t it. Join our hosts Jon Weigell, Juliet Bennett, and Mark Dent as they take you through our most interesting stories of the day. Follow us on social media: TikTok: https://www.tiktok.com/@thehustle.co Instagram: https://www.instagram.com/thehustledaily/…
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In a much-publicised race in the 1870s, the most celebrated athlete of his day, the long-distance pedestrian Edward P Weston, admitted that he had chewed coca leaves, sparking a frenzy of interest in the substance and its derivative, cocaine. For the next few decades, cocaine became a household ingredient in many products, and was perfectly legal. …
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What does winning a James Beard Award really mean for chefs?
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Often called the Oscars of the food industry, the James Beard Foundation Awards are among the most coveted for chefs in America. But what's sold and packaged as prestige can sometimes become a distraction from managing the business that got you there. Winning the award can also change not only a chef's life, but in the case of Chintan Pandya (Dhama…
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Medieval science: everything you wanted to know
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Was the medieval Church really anti-science? Why did one monk hurl himself from an the roof of his abbey tower in the name of experimentation? And what were the high-tech gadgets of the Middle Ages? Speaking to Emily Briffett, Seb Falk answers your questions on the often misunderstood realm of medieval science, highlighting the significant contribu…
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Halloween traditions: everything you wanted to know
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How did a Catholic religious celebration transform into a spooky, supernatural festivity? Why were turnips and swedes replaced by pumpkins? And what happened on ‘mischief night’? Speaking with Ellie Cawthorne for this episode originally aired in 2022, Professor Owen Davies uncovers the historical origins of popular traditions surrounding 31 October…
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Reheat: A Very Trini Punjabi Diwali (with DJ Rekha)
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We cook up a Diwali feast with a Trinidadian mother and daughter and discuss straddling cultures with the Indian-American DJ who introduced a blend of hip hop and Punjabi folk music to the club scene. This episode originally aired on November 1, 2015, and was produced by Dan Pashman and Anne Saini, with help from Tim Rujerry. The Sporkful team now …
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Febreze Scentstories: A fake CD player that smells
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Shania Twain was the spokesperson for Febreze Scentstories, a product that debuted in 2004 to much confusion. The contraption looks like a CD player, but instead of music it plays…fragrances. We don’t get it either, but we will assess today how and why it failed. Plus: while Norway is raising its minimum age limit for teens to access the internet, …
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Medieval women: friendship, wanderlust and the medieval hustle
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Marie de France, Julian of Norwich, Christine de Pizan and Margery Kempe: what can these four extraordinary female writers reveal about the everyday lives of ordinary women in the Middle Ages? Well, rather a lot, according to historian Hetta Howes. Looking closely at these authors' works, she captures glimpses into medieval lives that have otherwis…
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Following a two week hiatus to launch a financial services company and race some fast toys in Portugal, the boys are BACK to discuss the usuals and unusual from the Motorsport world. There's also a bit of lizard chat (?) as well as a very apt bottle of New Zealand's great vino. Cheers Mate.
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This week on The Leftovers, never-before-heard audio from Tim Heidecker, one half of the sketch comedy duo Tim & Eric, actor and musician. Eric shares a very controversial opinion about pizza (that host Rachel Belle does not agree with!) and, a big baseball fan, he talks about what he likes to eat at the ballpark. Listen to last week's YLM episode …
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Foursquare, the check-in app that captivated users in the early 2010s, is officially coming to an end…or is it? Join our hosts Mark Dent and Juliet Bennett as they take you through our most interesting stories of the day. Follow us on social media: TikTok: https://www.tiktok.com/@thehustle.co Instagram: https://www.instagram.com/thehustledaily/ Tha…
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The Tyrant, the usurper and the hero | Richard II: tyrant
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Richard II lacked all the qualities a medieval monarch needed, bar one: birthright. Born believing he was God's representative on Earth, the narcissistic tyrant seems to have done everything wrong. But did Richard just not understand what it meant to be king? In the first episode of this three-part HistoryExtra podcast series 'Tyrant, Usurper, Hero…
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CARPAL TUNNEL SYNDROME-WOW DO WE HAVE RELIEF FOR YOU!
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Dr. Johnny T. Nelson, discusses treatment and cutting edge breakthroughsAv Mary Insprucker/ Dr. Johnny T. Nelson
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New Hampshire: How to Build and Maintain a Motivated Team for Success with Tom Boucher, CEO of Great NH Restaurants
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This week on the Titans of Food Service podcast, Nick Portillo speaks with Tom Boucher, CEO of Great New Hampshire Restaurants. Nick and Tom discuss the importance of employee recognition and engagement within the food service industry. With over 40 years of experience, Tom emphasizes how a robust reward system has transformed his business, allowin…
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Criminals cashed in on counterfeit wine. Hip hip hooray! Napa's got a new AVA. What's going on at Moet Hennessy Louis Vuitton? And in the name of Come Over October, we get to know the gal behind Chardonngay. These are the wine news stories we're following this week on your go-to wine news podcast, The Four Top.…
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The NFL’s growing flirtation with Europe
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For nearly two decades, the NFL has played games in countries like England, Germany, and, for the first time this season, Brazil. Ireland could be next. What will it take to get pro football on the Emerald Isle and how else might the NFL expand internationally? Plus: Peloton’s Costco partnership and good inflation news. Join our hosts Mark Dent and…
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