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Fashion Plate: Trudy Crane & Chloé Crane-Leroux On “The Artful Way To Plant-Based Cooking”

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Manage episode 440537426 series 1402046
Innhold levert av The Cherry Bombe Podcast Network. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av The Cherry Bombe Podcast Network eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Welcome to our new miniseries, Fashion Plate, where we feature conversations with creatives at the intersection of food and fashion. Our first guests are mother-daughter duo Trudy Crane and Chloé Crane-Leroux, authors of the new cookbook, “The Artful Way to Plant-Based Cooking: Nourishing Recipes and Heartfelt Moments.” Trudy, a ceramist and model, and Chloé, a photographer and recipe developer, join host Kerry Diamond to talk about their close relationship, career pivots, and social media.

Click here for Trudy & Chloé’s Pappardelle Mushroom Bolognese recipe.

Thank you to Boden for supporting Fashion Plate. Use code CB10 for 10% off at boden.com.

Visit cherrybombe.com for subscriptions, show transcripts, and tickets to upcoming events.

More on Chloé: Instagram, website, “The Artful Way to Plant-Based Cooking” cookbook
More on Trudy: Instagram, website
More on Kerry: Instagram

  continue reading

581 episoder

Artwork
iconDel
 
Manage episode 440537426 series 1402046
Innhold levert av The Cherry Bombe Podcast Network. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av The Cherry Bombe Podcast Network eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Welcome to our new miniseries, Fashion Plate, where we feature conversations with creatives at the intersection of food and fashion. Our first guests are mother-daughter duo Trudy Crane and Chloé Crane-Leroux, authors of the new cookbook, “The Artful Way to Plant-Based Cooking: Nourishing Recipes and Heartfelt Moments.” Trudy, a ceramist and model, and Chloé, a photographer and recipe developer, join host Kerry Diamond to talk about their close relationship, career pivots, and social media.

Click here for Trudy & Chloé’s Pappardelle Mushroom Bolognese recipe.

Thank you to Boden for supporting Fashion Plate. Use code CB10 for 10% off at boden.com.

Visit cherrybombe.com for subscriptions, show transcripts, and tickets to upcoming events.

More on Chloé: Instagram, website, “The Artful Way to Plant-Based Cooking” cookbook
More on Trudy: Instagram, website
More on Kerry: Instagram

  continue reading

581 episoder

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