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Innhold levert av Charles Carroll and Chef Charles Carroll. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Charles Carroll and Chef Charles Carroll eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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Episode 273 - Chef Simo

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Innhold levert av Charles Carroll and Chef Charles Carroll. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Charles Carroll and Chef Charles Carroll eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Born and raised in Morocco. Chef Simo studied in a French school and graduated in finance after 6 years in the north of France in Lille. He decided to quit everything to live trough his passions which were electronic music and cuisine. As he couldn't open my restaurant at that time, he started as a DJ and was very successful in the concepts and events he launched. Then, masterchef came into his life, and he was 39 and considered it the last chance to do something in the cuisine. Tune in to hear what came of it!
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100 episoder

Artwork
iconDel
 
Manage episode 363685586 series 2841243
Innhold levert av Charles Carroll and Chef Charles Carroll. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Charles Carroll and Chef Charles Carroll eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Born and raised in Morocco. Chef Simo studied in a French school and graduated in finance after 6 years in the north of France in Lille. He decided to quit everything to live trough his passions which were electronic music and cuisine. As he couldn't open my restaurant at that time, he started as a DJ and was very successful in the concepts and events he launched. Then, masterchef came into his life, and he was 39 and considered it the last chance to do something in the cuisine. Tune in to hear what came of it!
  continue reading

100 episoder

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