Hosted by Global Seafood Alliance’s Justin Grant and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on all things seafood. The podcast aims to educate consumers and industry professionals on how seafood is connected with the issues facing our planet, what consumers can do to help, and arm them with the knowledge to make better seafood choices! Each episode will feature interviews from professionals of many disciplines to demonstrate how deeply seafood is connected with our ...

News and culture from CT, LI and all things around Long Island Sound in less than 15 minutes. Weeknights, hosted by WSHU's Sabrina Garone

Hosts, Alex Finch, MD and Venk Bellamkonda, MD explore topics relevant to the practice, education or research of emergency medicine. Enjoy interviews with people on the front lines, thought leaders from around the world, and the comedy and drama of life when it intersects with emergency care. Follow us on X: @AlwaysOnEM Email: AlwaysOnEM@gmail.com

Navigating the world of food allergies. Each year over 200,000 people in the U.S. require emergency medical care for allergic reactions to food. 33 million Americans, or 1-in-10 adults and 1-in-13 children, are allergic to one or more of the nine major food allergens that include milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, and sesame. And, anaphylactic food reactions are growing.

Food Allergy Talk is hosted by Lisa Horne of Food Allergy P.I. Lisa discusses food allergy related topics with professionals, individuals with food allergies, advocates, and others in the community. Topics include food allergy safety, diagnosis, mental health, legislation, advocacy, dating, travel, dining out, support, cooking, baking, nutrition, and more. If you’re living it or have a question about it, we are talking about it. Lisa is a veteran food allergy mom of a teen with anaphylactic ...

A Field Guide to Whale Creek is a self-guided audio tour and field guide pamphlet (available for download at www.newtowncreekfieldguide.com). These tools add insights to the strange beauty of the post-natural landscape accessible via the Newtown Creek Nature Walk, designed by George Trakas. You can reach the site in Greenpoint, Brooklyn by G train, bicycle or car. Just look for the enormous digester eggs belonging to the DEP’s Newtown Creek Wastewater Treatment Plant. A NOTE TO THE CURIOUS: ...

The Local Food Report can be heard every Thursday on WCAI, the local NPR station for Cape Cod, Martha's Vineyard, Nantucket, and the South Coast. From farmers' markets to backyard gardens, wild forage to home kitchen recipes, the Local Food Report explores the Cape, Islands, and South Coast to find out what's in season and what to do with it.The Local Food Report airs Thursday at 8:35 AM and 5:45 PM and Saturday at 9:35 AM and is made possible by our Local Food Report sponsors.

Discover untold stories about how companies have been built, technologies on the horizon, where investors are seeing opportunities, and the challenges and opportunities abundant today as we work to feed the growing population.

OzCast is the official podcast platform of conservation charity, OzFish Unlimited. OzCast features leading scientists, fish ecologists, and industry experts revealing findings, explaining research, and communicating important issues affecting the health of Australian waterways and their surrounding environments. By drawing on their years of experience both in the field and the lab, OzCast provides a look below the surface into the historical, cultural and scientific world that surrounds our ...

It was a crime that rocked an idyllic seaside town in Cape Cod -- the 2002 murder of Christa Worthington, found stabbed to death with her 2-year-old daughter, unharmed at her side. What came next was a three-year search for her killer that would involve unorthodox steps by police, a lengthy list of potential suspects, and an entire town under suspicion. Christa's trash collector, Christopher McCowen, would eventually be convicted of the crime, but his trial would raise questions about the ev ...

Tony Foreman and Cindy Wolf discuss everything connected to food and wine. From cold suppers to elegant dinner parties.

So You Want to Be a Marine Biologist is your go-to resource if you've ever dreamed of exploring the ocean's depths, considered becoming a marine biologist, or want to learn more how to protect the world's oceans. This podcast dives into ocean science, conservation, sea stories, and explores ocean careers. Bring out your inner Jacques Cousteau, and discover the world beneath the waves.