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Economy and Convenience vs. Health: A History of Dog Food with Dr. Patton Episode 39
Manage episode 320254345 series 3315807
Innhold levert av Christina Barsi and The Spaw. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Christina Barsi and The Spaw eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
How did food become “dog food”? What did dogs eat before kibble? And what is kibble anyway? Dr. Patton, expert bio scientist, shares with us the history of dog food and the decades-long pull between economy, convenience, and health. Commercialization changed dog food forever and our pet’s nutrition suffers for it. Nutrition may never seem like a crisis but it can lead to critical conditions down the line. Join us as Dr. Patton debunks myths around raw diets, gives practical tips, and lays out the better way to feed your pets.
Finding Dr. Patton:
Read Ruined By Excess Perfected By Lack
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