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Innhold levert av Carl Fiadini. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Carl Fiadini eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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Mario Brugnoli: Family, Italian Roots, and Michelin Star Dreams

42:22
 
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Manage episode 455224670 series 3404873
Innhold levert av Carl Fiadini. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Carl Fiadini eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Send us a text

Rising celebrity chef Mario Brugnoli, fresh off his success on the Food Network's "Chopped," joins us for a flavorful conversation that transcends the kitchen. Mario shares his journey through the world of fatherhood and restaurant ownership, offering a glimpse into his creative mind with dishes like his unique soufflé pancake and Grandpa Larry's Benedict—a family recipe with roots in the 1940s. We touch on how his Italian heritage enriches his culinary craft, and the influence of his TV experience on his blossoming career. As we swap stories, the conversation also highlights our shared challenges and triumphs in balancing culinary passion with the responsibilities of family life.
Our dialogue takes an intriguing turn as we explore the demanding yet rewarding realm of the Michelin Star culinary industry. We discuss the rigorous standards and intense environments that shape chefs, taking cues from some of Tampa's visionary culinary minds. Together, we navigate the evolution of Central Florida's produce industry and its role in connecting farm-to-table concepts with fine dining experiences. These insights are paired with my own personal reflections on launching new ventures and tackling the joys of fatherhood, underscoring the diverse paths within the culinary arts and the impact of

Elevate your dining experience with RAK Porcelain USA! As the exclusive tableware brand for the Walk-In Talk Podcast, RAK combines exceptional craftsmanship with innovative design. Whether you’re a chef, a restaurant owner, or a food enthusiast, RAK’s high-quality porcelain products will enhance every meal. Discover the artistry of food presentation and make every dining occasion special. Visit rakporcelain.com today and see how RAK can transform your table

Get ready to innovate and organize your work space with Metro ! As the industry leader in storage & productivity solutions, Metro is here to transform and organize your kitchen

With their premium solutions, you'll experience the Metro difference. Metro's sturdy and versatile shelving units, workstations, holding cabinets, and utility carts are designed to streamline operations and maximize your productivity.

Don't settle for imitators! Metro products last lon

Here is a word about our partners:
Citrus America revolutionizes the retail and hospitality sectors with profitable solutions:
- Our juicing machines excel in taste, hygiene, and efficiency.
- Experience fresh, natural, and exciting juices as an affordable luxury.
- We promote a healthier lifestyle by making it effortless to enjoy fresh, natural ingredients.
- Join us in transforming the way people enjoy juices.
Elevate your beverage game to new heights!

Support the show

Thank you for listening to the Walk-In Talk Podcast, hosted by Carl Fiadini and Company. Our show not only explores the exciting and chaotic world of the restaurant business and amazing eateries but also advocates for mental health awareness in the food industry.
Our podcast offers a behind-the-scenes look at the industry. Don't miss out on upcoming episodes where we'll continue to cook up thought-provoking discussions on important topics, including mental health awareness.
Be sure to visit our website for more food industry-related content, including our very own TV show called Restaurant Recipes where we feature Chefs cooking up their dishes and also The Dirty Dash Cocktail Hour; the focus is mixology and amazing drinks!
Thank you for tuning in, and we'll catch you next time on the Walk-In Talk Podcast.
https://www.TheWalkInTalk.com
Also rate and review us on IMDb:
https://www.imdb.com/title/tt27766644/reference/

  continue reading

Kapitler

1. Mario Brugnoli: Family, Italian Roots, and Michelin Star Dreams (00:00:00)

2. Chef Mario Brugnoli's Culinary Journey (00:00:44)

3. Family, Career, and Culinary Dreams (00:13:14)

4. Michelin Star Culinary Industry Insights (00:18:33)

5. Community Engagement and Culinary Philanthropy (00:27:36)

6. Culinary Entrepreneurial Vision and Growth (00:35:33)

134 episoder

Artwork
iconDel
 
Manage episode 455224670 series 3404873
Innhold levert av Carl Fiadini. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Carl Fiadini eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Send us a text

Rising celebrity chef Mario Brugnoli, fresh off his success on the Food Network's "Chopped," joins us for a flavorful conversation that transcends the kitchen. Mario shares his journey through the world of fatherhood and restaurant ownership, offering a glimpse into his creative mind with dishes like his unique soufflé pancake and Grandpa Larry's Benedict—a family recipe with roots in the 1940s. We touch on how his Italian heritage enriches his culinary craft, and the influence of his TV experience on his blossoming career. As we swap stories, the conversation also highlights our shared challenges and triumphs in balancing culinary passion with the responsibilities of family life.
Our dialogue takes an intriguing turn as we explore the demanding yet rewarding realm of the Michelin Star culinary industry. We discuss the rigorous standards and intense environments that shape chefs, taking cues from some of Tampa's visionary culinary minds. Together, we navigate the evolution of Central Florida's produce industry and its role in connecting farm-to-table concepts with fine dining experiences. These insights are paired with my own personal reflections on launching new ventures and tackling the joys of fatherhood, underscoring the diverse paths within the culinary arts and the impact of

Elevate your dining experience with RAK Porcelain USA! As the exclusive tableware brand for the Walk-In Talk Podcast, RAK combines exceptional craftsmanship with innovative design. Whether you’re a chef, a restaurant owner, or a food enthusiast, RAK’s high-quality porcelain products will enhance every meal. Discover the artistry of food presentation and make every dining occasion special. Visit rakporcelain.com today and see how RAK can transform your table

Get ready to innovate and organize your work space with Metro ! As the industry leader in storage & productivity solutions, Metro is here to transform and organize your kitchen

With their premium solutions, you'll experience the Metro difference. Metro's sturdy and versatile shelving units, workstations, holding cabinets, and utility carts are designed to streamline operations and maximize your productivity.

Don't settle for imitators! Metro products last lon

Here is a word about our partners:
Citrus America revolutionizes the retail and hospitality sectors with profitable solutions:
- Our juicing machines excel in taste, hygiene, and efficiency.
- Experience fresh, natural, and exciting juices as an affordable luxury.
- We promote a healthier lifestyle by making it effortless to enjoy fresh, natural ingredients.
- Join us in transforming the way people enjoy juices.
Elevate your beverage game to new heights!

Support the show

Thank you for listening to the Walk-In Talk Podcast, hosted by Carl Fiadini and Company. Our show not only explores the exciting and chaotic world of the restaurant business and amazing eateries but also advocates for mental health awareness in the food industry.
Our podcast offers a behind-the-scenes look at the industry. Don't miss out on upcoming episodes where we'll continue to cook up thought-provoking discussions on important topics, including mental health awareness.
Be sure to visit our website for more food industry-related content, including our very own TV show called Restaurant Recipes where we feature Chefs cooking up their dishes and also The Dirty Dash Cocktail Hour; the focus is mixology and amazing drinks!
Thank you for tuning in, and we'll catch you next time on the Walk-In Talk Podcast.
https://www.TheWalkInTalk.com
Also rate and review us on IMDb:
https://www.imdb.com/title/tt27766644/reference/

  continue reading

Kapitler

1. Mario Brugnoli: Family, Italian Roots, and Michelin Star Dreams (00:00:00)

2. Chef Mario Brugnoli's Culinary Journey (00:00:44)

3. Family, Career, and Culinary Dreams (00:13:14)

4. Michelin Star Culinary Industry Insights (00:18:33)

5. Community Engagement and Culinary Philanthropy (00:27:36)

6. Culinary Entrepreneurial Vision and Growth (00:35:33)

134 episoder

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